Serial Number | 86838419 |
Word Mark | EAST RIDING FARM |
Filing Date | Thursday, December 3, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, March 8, 2024 |
Registration Number | 5271942 |
Registration Date | Tuesday, August 22, 2017 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 29, 2016 |
Goods and Services | Foodstuffs, namely, frozen, prepared, and/or packaged dishes consisting wholly or principally of potatoes, namely, roast potatoes, potato chips, potato wedges, potato croquettes, mashed potatoes, dauphinois potatoes, potato fries; foodstuffs namely, frozen, prepared, and/or packaged dishes consisting wholly or principally of sweet potatoes, namely, roast sweet potatoes, sweet potato chips, sweet potato wedges, sweet potato croquettes, mashed sweet potatoes, dauphinois sweet potatoes, sweet potato fries |
Disclaimer with Predetermined Text | "FARM" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 8, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, November 8, 2016 |
First Use In Commerce Date | Tuesday, November 8, 2016 |
Party Name | WILLIAM JACKSON FOOD GROUP LIMITED |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 24 - NOT AVAILABLE |
Address | HESSLE, EAST YORKSHIRE HU13 0DZ GB |
Party Name | Aunt Bessie's Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Hull, East Yorkshire HU34UW GB |
Party Name | Aunt Bessie's Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Hull, East Yorkshire HU34UW GB |
Party Name | Aunt Bessie's Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Hull, East Yorkshire HU34UW GB |
Event Date | Event Description |
Friday, March 8, 2024 | CANCELLED SEC. 8 (6-YR) |
Monday, August 22, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, August 29, 2018 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, August 22, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 18, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, July 17, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, July 17, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, June 19, 2017 | USE AMENDMENT FILED |
Friday, July 14, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, June 19, 2017 | TEAS STATEMENT OF USE RECEIVED |
Monday, June 19, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, June 19, 2017 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Tuesday, January 24, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 29, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 29, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, November 9, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, October 17, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, October 13, 2016 | EXAMINER'S AMENDMENT ENTERED |
Thursday, October 13, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, October 13, 2016 | EXAMINERS AMENDMENT E-MAILED |
Thursday, October 13, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Friday, September 23, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 22, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 22, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 25, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, March 25, 2016 | NON-FINAL ACTION E-MAILED |
Friday, March 25, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, March 22, 2016 | ASSIGNED TO EXAMINER |
Tuesday, December 8, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, December 7, 2015 | NEW APPLICATION ENTERED |