EAST HILL CREAMERY, GRASS-FED ARTISAN CHEESE, SILVERLAKE Trademark

Trademark Overview


On Friday, July 15, 2016, a trademark application was filed for EAST HILL CREAMERY, GRASS-FED ARTISAN CHEESE, SILVERLAKE with the United States Patent and Trademark Office. The USPTO has given the EAST HILL CREAMERY, GRASS-FED ARTISAN CHEESE, SILVERLAKE trademark a serial number of 87105582. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 27, 2023. This trademark is owned by East Hill Creamery, LLC. The EAST HILL CREAMERY, GRASS-FED ARTISAN CHEESE, SILVERLAKE trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese, namely, gruyere style
east hill creamery, grass-fed artisan cheese, silverlake

General Information


Serial Number87105582
Word MarkEAST HILL CREAMERY, GRASS-FED ARTISAN CHEESE, SILVERLAKE
Filing DateFriday, July 15, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 27, 2023
Registration Number5183574
Registration DateTuesday, April 11, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 20, 2016

Trademark Statements


Description of MarkThe mark consists of the term "EAST HILL CREAMERY" in white in an arch on top of a black background. In the foreground is a black-and-white cow with pink udders, eating dark green grass and standing on green grass in front of green hills with a yellow half-circle sun above the hills. Behind the sun is an orange and yellow sky. Below the cow is the phrase "GRASS-FED ARTISAN CHEESE" in black on a beige ribbon banner. Below the banner appears the term "SILVERLAKE" in white.
Goods and ServicesCheese, namely, gruyere style
Indication of Colors claimedThe color(s) white, black, pink, dark green, green, yellow, orange, and beige is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"CREAMERY" AND "GRASS-FED ARTISAN CHEESE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 27, 2023
Primary Code029
First Use Anywhere DateTuesday, September 20, 2016
First Use In Commerce DateTuesday, September 20, 2016

Trademark Owner History


Party NameEast Hill Creamery, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWarsaw, NY 14569

Party NameEast Hill Creamery, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWarsaw, NY 14569

Party NameEast Hill Creamery, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWarsaw, NY 14569

Trademark Events


Event DateEvent Description
Friday, October 27, 2023CANCELLED SEC. 8 (6-YR)
Monday, April 11, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 11, 2017REGISTERED-PRINCIPAL REGISTER
Saturday, March 4, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, March 3, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, March 2, 2017STATEMENT OF USE PROCESSING COMPLETE
Wednesday, February 15, 2017USE AMENDMENT FILED
Thursday, March 2, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, February 15, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, February 14, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 20, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 20, 2016PUBLISHED FOR OPPOSITION
Wednesday, November 30, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, November 14, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, November 14, 2016ASSIGNED TO LIE
Thursday, October 27, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 27, 2016EXAMINER'S AMENDMENT ENTERED
Thursday, October 27, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, October 27, 2016EXAMINERS AMENDMENT E-MAILED
Thursday, October 27, 2016EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 26, 2016ASSIGNED TO EXAMINER
Friday, July 22, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, July 21, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 19, 2016NEW APPLICATION ENTERED