EARTH'S FINEST ORGANIC Trademark

Trademark Overview


On Friday, July 13, 2001, a trademark application was filed for EARTH'S FINEST ORGANIC with the United States Patent and Trademark Office. The USPTO has given the EARTH'S FINEST ORGANIC trademark a serial number of 76285387. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 9, 2011. This trademark is owned by Willow Wind Organic Farms, Inc.. The EARTH'S FINEST ORGANIC trademark is filed in the Meat & Processed Food Products category with the following description:

Processed cooked and fried potato products, namely potato wedges, shoe string potato pieces, straight cut fried potato pieces, crinkle cut fried potato pieces, steak size fried potato pieces, fried potato crisps, cooked diced hash-brown potatoes, processed shredded hash-brown potatoes, and processed potato flakes; Processed frozen vegetables, namely cut and whole green beans, peas, mixed peas and diced carrots, corn on the cob, kernel and sweet cut corn, diced and sliced carrots, crinkle cut carrots, and broccoli cuttings and spears; Frozen vegetables, namely onions, asparagus, edamame, white corn, snow peas, snap peas, spinach, zucchini, pumpkin, yellow squash, sweet potato, bell peppers, and mushrooms; Frozen fruits, namely mango, lemon, banana, pineapple, blueberry, and strawberry
earth's finest organic

General Information


Serial Number76285387
Word MarkEARTH'S FINEST ORGANIC
Filing DateFriday, July 13, 2001
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 9, 2011
Registration Number2946369
Registration DateTuesday, May 3, 2005
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, May 20, 2003

Trademark Statements


Disclaimer with Predetermined Text"ORGANIC"
Goods and ServicesProcessed cooked and fried potato products, namely potato wedges, shoe string potato pieces, straight cut fried potato pieces, crinkle cut fried potato pieces, steak size fried potato pieces, fried potato crisps, cooked diced hash-brown potatoes, processed shredded hash-brown potatoes, and processed potato flakes; Processed frozen vegetables, namely cut and whole green beans, peas, mixed peas and diced carrots, corn on the cob, kernel and sweet cut corn, diced and sliced carrots, crinkle cut carrots, and broccoli cuttings and spears; Frozen vegetables, namely onions, asparagus, edamame, white corn, snow peas, snap peas, spinach, zucchini, pumpkin, yellow squash, sweet potato, bell peppers, and mushrooms; Frozen fruits, namely mango, lemon, banana, pineapple, blueberry, and strawberry

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 9, 2011
Primary Code029
First Use Anywhere DateFriday, August 20, 2004
First Use In Commerce DateFriday, August 20, 2004

Trademark Owner History


Party NameWillow Wind Organic Farms, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressFord, WA 99013

Party NameWillow Wind Organic Farms, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressFord, WA 99013

Party NameWillow Wind Organic Farms, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFord, WA 99013

Trademark Events


Event DateEvent Description
Friday, December 9, 2011CANCELLED SEC. 8 (6-YR)
Monday, December 17, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 3, 2005REGISTERED-PRINCIPAL REGISTER
Friday, February 11, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, February 4, 2005ASSIGNED TO LIE
Thursday, February 3, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 28, 2004ASSIGNED TO EXAMINER
Monday, September 27, 2004STATEMENT OF USE PROCESSING COMPLETE
Wednesday, August 25, 2004USE AMENDMENT FILED
Thursday, September 2, 2004EXTENSION 2 GRANTED
Thursday, August 12, 2004EXTENSION 2 FILED
Wednesday, August 25, 2004PAPER RECEIVED
Monday, August 16, 2004PAPER RECEIVED
Friday, August 13, 2004CASE FILE IN TICRS
Tuesday, March 2, 2004EXTENSION 1 GRANTED
Thursday, February 12, 2004EXTENSION 1 FILED
Tuesday, February 17, 2004PAPER RECEIVED
Thursday, November 6, 2003PAPER RECEIVED
Tuesday, August 12, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 20, 2003PUBLISHED FOR OPPOSITION
Wednesday, April 30, 2003NOTICE OF PUBLICATION
Tuesday, February 25, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 31, 2003PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, November 26, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 20, 2002ASSIGNED TO EXAMINER
Thursday, October 3, 2002ASSIGNED TO EXAMINER
Tuesday, September 10, 2002EXAMINERS AMENDMENT MAILED
Friday, March 22, 2002NON-FINAL ACTION MAILED
Thursday, January 17, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 20, 2001NON-FINAL ACTION MAILED
Friday, August 31, 2001ASSIGNED TO EXAMINER