EARTHMOST Trademark

Trademark Overview


On Tuesday, December 21, 2021, a trademark application was filed for EARTHMOST with the United States Patent and Trademark Office. The USPTO has given the EARTHMOST trademark a serial number of 97182276. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 5, 2024. The EARTHMOST trademark is filed in the Chemical Products, Ropes, Cordage & Fiber Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Processed grains, namely, hemp hearts

Proteins for use in the manufacture of food products

Hemp fibers

Animal feed; Loose hemp to be used for animal bedding
earthmost

General Information


Serial Number97182276
Word MarkEARTHMOST
Filing DateTuesday, December 21, 2021
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 5, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 8, 2022

Trademark Statements


Goods and ServicesProcessed grains, namely, hemp hearts
Pseudo MarkEARTH MOST
Goods and ServicesProteins for use in the manufacture of food products
Goods and ServicesHemp fibers
Goods and ServicesAnimal feed; Loose hemp to be used for animal bedding

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateMonday, December 27, 2021
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class022 - Ropes, string, nets, tents, awnings, tarpaulins, sails, sacks and bags (not included in other classes); padding and stuffing materials (except of rubber or plastics); raw fibrous textile materials.
US Class Codes001, 002, 007, 019, 022, 042, 050
Class Status Code6 - Active
Class Status DateMonday, December 27, 2021
Primary Code022
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 27, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateMonday, December 27, 2021
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNew Castle, IN 47362

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNew Castle, IN 47362

Trademark Events


Event DateEvent Description
Monday, February 5, 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 5, 2024ABANDONMENT - NO USE STATEMENT FILED
Wednesday, July 5, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 3, 2023SOU EXTENSION 1 GRANTED
Monday, July 3, 2023SOU EXTENSION 1 FILED
Monday, July 3, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, January 3, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 8, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 8, 2022PUBLISHED FOR OPPOSITION
Wednesday, October 19, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, October 1, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 26, 2022ASSIGNED TO EXAMINER
Monday, December 27, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 24, 2021NEW APPLICATION ENTERED