E5 ESSENCEFIVE Trademark

Trademark Overview


On Friday, May 20, 2005, a trademark application was filed for E5 ESSENCEFIVE with the United States Patent and Trademark Office. The USPTO has given the E5 ESSENCEFIVE trademark a serial number of 78633951. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 24, 2013. This trademark is owned by E-5 Biotech Incorporation Limited. The E5 ESSENCEFIVE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Soup base made of dehydrated vegetable ingredients, namely granules of dried turnip, turnip leaf, carrot, burdock root and shiitake mushroom

Tea bags containing saute rice
e5 essencefive

General Information


Serial Number78633951
Word MarkE5 ESSENCEFIVE
Filing DateFriday, May 20, 2005
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 24, 2013
Registration Number3156955
Registration DateTuesday, October 17, 2006
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, August 1, 2006

Trademark Statements


Goods and ServicesSoup base made of dehydrated vegetable ingredients, namely granules of dried turnip, turnip leaf, carrot, burdock root and shiitake mushroom
Goods and ServicesTea bags containing saute rice
Pseudo MarkESSENCE FIVE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 24, 2013
Primary Code029
First Use Anywhere DateTuesday, July 2, 2002
First Use In Commerce DateTuesday, July 2, 2002

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 24, 2013
Primary Code030
First Use Anywhere DateTuesday, July 2, 2002
First Use In Commerce DateTuesday, July 2, 2002

Trademark Owner History


Party NameE-5 Biotech Incorporation Limited
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTai Po Industrial Estate
HK

Party NameE-5 Biotech Incorporation Limited
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTai Po Industrial Estate
HK

Party NameE-5 Biotech Incorporation Limited
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTai Po Industrial Estate
HK

Trademark Events


Event DateEvent Description
Friday, May 24, 2013CANCELLED SEC. 8 (6-YR)
Tuesday, October 17, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, August 1, 2006PUBLISHED FOR OPPOSITION
Wednesday, July 12, 2006NOTICE OF PUBLICATION
Saturday, June 10, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, June 9, 2006ASSIGNED TO LIE
Friday, June 2, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 5, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 17, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 28, 2006PAPER RECEIVED
Monday, April 17, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 14, 2005NON-FINAL ACTION E-MAILED
Wednesday, December 14, 2005NON-FINAL ACTION WRITTEN
Wednesday, December 14, 2005ASSIGNED TO EXAMINER
Tuesday, May 31, 2005NEW APPLICATION ENTERED IN TRAM