
| Serial Number | 86540568 |
| Word Mark | E. COINTREAU |
| Filing Date | Friday, February 20, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 12, 2026 |
| Registration Number | 4862316 |
| Registration Date | Tuesday, December 1, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 15, 2015 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Alcoholic beverages, namely, cordials and liqueurs |
| Description of Mark | The mark consists of a three-dimensional configuration of a bottle which contains the goods, which bottle has two front, beveled, and curved vertical corners; a front panel with an indented asymmetrical shape; an indented circular depression on the front, top curved shoulder; two side panels, each having an indented portion with curving slopes and bearing the words "E. COINTREAU" in cursive raised lettering, two back vertical corners which are beveled, indented, and curved, for most but not all of the edge; and a back panel with an indented rectangular shape; curved broad shoulders around the top portion of the bottle, but most pronounced where each beveled edge meets the shoulder; a straight, cylindrical neck; a square bottom with angled corners. The broken lines on the screw top of the bottle indicate that the screw top is not part of the mark. |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 12, 2026 |
| Primary Code | 033 |
| First Use Anywhere Date | Thursday, October 12, 2006 |
| First Use In Commerce Date | Thursday, October 12, 2006 |
| Party Name | COINTREAU |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | St. Barthélémy D'Anjou 49124 FR |
| Party Name | COINTREAU |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | St. Barthélémy D'Anjou FR |
| Party Name | COINTREAU |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | St. Barthélémy D'Anjou FR |
| Event Date | Event Description |
| Tuesday, February 24, 2015 | NEW APPLICATION ENTERED |
| Friday, March 6, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, March 7, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, March 22, 2015 | ASSIGNED TO EXAMINER |
| Thursday, March 26, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, March 26, 2015 | NON-FINAL ACTION E-MAILED |
| Thursday, March 26, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 13, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 21, 2015 | ASSIGNED TO LIE |
| Wednesday, July 29, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 29, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 31, 2015 | DATA MODIFICATION COMPLETED |
| Sunday, August 2, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 10, 2015 | ASSIGNED TO LIE |
| Monday, August 10, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 26, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 15, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 15, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 1, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 1, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, August 12, 2021 | NOTICE OF SUIT |
| Monday, November 22, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Saturday, May 14, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, May 18, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, May 18, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, June 28, 2022 | NOTICE OF SUIT |
| Sunday, December 1, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, June 12, 2026 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |