| Serial Number | 88577987 |
| Word Mark | DV8 KITCHEN |
| Filing Date | Wednesday, August 14, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 10, 2020 |
| Registration Number | 6007121 |
| Registration Date | Tuesday, March 10, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 24, 2019 |
| Goods and Services | Bakery goods |
| Description of Mark | The mark consists of "DV8" in stylized characters with a design of an arrow and a halo in the background, appearing over the word "KITCHEN" in smaller stylized characters. |
| Goods and Services | Jellies; jams |
| Pseudo Mark | D V EIGHT KITCHEN |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Retail and wholesale bakery shops featuring second chance employment opportunities for individuals in substance abuse recovery |
| NOT AVAILABLE | "KITCHEN" |
| Goods and Services | Restaurant and catering services featuring second chance employment opportunities for individuals in substance abuse recovery |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 29, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, June 1, 2018 |
| First Use In Commerce Date | Friday, June 1, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 29, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, September 1, 2017 |
| First Use In Commerce Date | Friday, September 1, 2017 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 29, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, August 28, 2017 |
| First Use In Commerce Date | Monday, August 28, 2017 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 29, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, August 28, 2017 |
| First Use In Commerce Date | Monday, August 28, 2017 |
| Party Name | GRDGOOD, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nicholasville, KY 40356 |
| Party Name | GRDGOOD, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nicholasville, KY 40356 |
| Party Name | GRDGOOD, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nicholasville, KY 40356 |
| Event Date | Event Description |
| Saturday, August 17, 2019 | NEW APPLICATION ENTERED |
| Thursday, August 29, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 30, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, November 14, 2019 | ASSIGNED TO EXAMINER |
| Friday, November 15, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 15, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 15, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 15, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, November 20, 2019 | ASSIGNED TO LIE |
| Wednesday, December 4, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 24, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 24, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 10, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, March 10, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, November 15, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |