DUSTTA TASTE IT LOUD. Trademark
Trademark Overview
On Tuesday, December 2, 2025, a trademark application was filed for DUSTTA TASTE IT LOUD. with the United States Patent and Trademark Office. The USPTO has given the DUSTTA TASTE IT LOUD. trademark a serial number of 99525441. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 9, 2026. The DUSTTA TASTE IT LOUD. trademark is filed in the Staple Food Products category with the following description:
Flavoured jelly crystals for making jelly confectionery; Sugar paste for confectionery; Fruit paste for flavouring of food; Gummy candies; Fruit sauces; Fruit sweets; Fruit candies; Fruit jelly candy; Fruit coulis; Frozen confectionery mixes; Jelly confectionery; Non-medicated candy confectionery; Confectionery made of sugar; Sweets being non-medicated confectionery; Candies being non-medicated confectionery
General Information
| Serial Number | 99525441 |
| Word Mark | DUSTTA TASTE IT LOUD. |
| Filing Date | Tuesday, December 2, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 9, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 9, 2026 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a stylized circular design that is open at the bottom, with the upper portion forming a thick curved band. Centered across the circle appears the word “DUSTTA” in large, rounded stylized letters outlined in a darker shade. Below the wording “DUSTTA,” within the lower portion of the circle, appears the phrase “Taste it loud.” in a smaller script-style font. The white background represents transparent areas and is not claimed as a feature of the mark. |
| Goods and Services | Flavoured jelly crystals for making jelly confectionery; Sugar paste for confectionery; Fruit paste for flavouring of food; Gummy candies; Fruit sauces; Fruit sweets; Fruit candies; Fruit jelly candy; Fruit coulis; Frozen confectionery mixes; Jelly confectionery; Non-medicated candy confectionery; Confectionery made of sugar; Sweets being non-medicated confectionery; Candies being non-medicated confectionery |
| Pseudo Mark | DUSTTA TASTE IT LOUD |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 2, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Jalisco 44910
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Jalisco 44910
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Jalisco 44910
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Jalisco 44910
MX |
Trademark Events
| Event Date | Event Description |
| Tuesday, December 2, 2025 | NEW APPLICATION ENTERED |
| Tuesday, December 2, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, March 25, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, March 25, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, March 31, 2026 | ASSIGNED TO EXAMINER |
| Tuesday, March 31, 2026 | SUSPENSION LETTER WRITTEN |
| Tuesday, March 31, 2026 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, March 31, 2026 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, April 21, 2026 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, April 21, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 21, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 14, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 3, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 9, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 9, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
