| Serial Number | 87084194 |
| Word Mark | DUST TEA |
| Filing Date | Sunday, June 26, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 10, 2018 |
| Registration Number | 5444019 |
| Registration Date | Tuesday, April 10, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 4, 2017 |
| Goods and Services | Barley tea; Beverages with a coffee base; Beverages with a tea base; Black tea; Candy; Candy bark; Candy bars; Candy containing alcoholic beverage content and flavor; Chai tea; Chicory and chicory mixtures, all for use as substitutes for coffee; Chocolate bars; Chocolate cakes; Chocolate candies; Chocolate-based beverages; Chocolate-coated nuts; Citron tea; Cocoa; Coffee; Coffee and tea; Coffee essences for use as substitutes for coffee; Coffee extracts for use as substitutes for coffee; Coffee pods; Coffee-based iced beverages; Cookies with nuts; Cooking salt; Cup cakes; Cupcakes that contain alcohol; Dried herbs in powdered form; Earl Grey tea; Edible cupcake liners that bake onto the cupcake itself; Edible paper; Fermenting malted rice (Koji); Flavored ices; Flavored salt; Flavourings of tea, other than essential oils, for food or beverages; Fruit teas; Ginger tea; Green tea; Ground coffee beans; Herb salt; Herbal flavourings, other than essential oils, for making beverages; Herbal infusions; Herbal tea; Iced coffee; Instant coffee; Instant tea; Jasmine tea; Malt extracts used as flavorings for food and beverages; Mineral salt for human consumption; Mint-based sweets; Oolong tea; Pastries with fruit; Rosemary tea; Sage tea; Spice blends; Spices in the form of powders; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based iced beverages; White tea; Wine gums; Yeast extracts for human consumption |
| Description of Mark | The mark consists of the highly stylized wording of "DUST TEA" where letter style integrates the use of sparkle and star like elements in and around the mark. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "TEA" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 30, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, May 5, 2016 |
| First Use In Commerce Date | Monday, August 8, 2016 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Running Springs, CA 92382 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Running Springs, CA 92382 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Running Springs, CA 92382 |
| Event Date | Event Description |
| Monday, October 3, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, June 29, 2016 | NEW APPLICATION ENTERED |
| Thursday, June 30, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 1, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, October 10, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, October 10, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 10, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 12, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 12, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 13, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 23, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 3, 2016 | SUSPENSION LETTER WRITTEN |
| Thursday, November 3, 2016 | LETTER OF SUSPENSION E-MAILED |
| Thursday, November 3, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, May 11, 2017 | ASSIGNED TO LIE |
| Thursday, May 11, 2017 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Tuesday, May 23, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 23, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, February 11, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 23, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 23, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 31, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 14, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 4, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 4, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 29, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, February 11, 2018 | USE AMENDMENT FILED |
| Tuesday, February 27, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, March 2, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, March 3, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, March 6, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 10, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, April 10, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, March 15, 2024 | TEAS SECTION 8 RECEIVED |
| Thursday, May 9, 2024 | OFFICE ACTION ISSUED POU1 |
| Thursday, May 2, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |