DUPISCHAI POWER OF SPICE Trademark
Trademark Overview
On Monday, December 2, 2019, a trademark application was filed for DUPISCHAI POWER OF SPICE with the United States Patent and Trademark Office. The USPTO has given the DUPISCHAI POWER OF SPICE trademark a serial number of 88712214. The federal status of this trademark filing is REGISTERED as of Tuesday, November 3, 2020. This trademark is owned by Dupi's Chai. The DUPISCHAI POWER OF SPICE trademark is filed in the Staple Food Products category with the following description:
Spices; Tea; Dried herbs; Garden herbs, preserved; Preserved garden herbs as seasonings
General Information
| Serial Number | 88712214 |
| Word Mark | DUPISCHAI POWER OF SPICE |
| Filing Date | Monday, December 2, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 3, 2020 |
| Registration Number | 6188331 |
| Registration Date | Tuesday, November 3, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 18, 2020 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SPICE" |
| Description of Mark | The mark consists of the word "DUPI" at the very top, in all capital font, with the filling of the letters being made up of a wallpaper-like leaves design. Underneath the word "DUPI" is the word "CHAI" in the same design and font. The letter "I" on "DUPI" and the letter "I" on "CHAI" are the same letter, creating one big letter "I". Around the letter "I" is a letter "S" with leaves on either tips of the letter. Underneath the phrase "DUPISCHAI" is the phrase "POWER OF SPICE" in smaller font and lower case cursive letters, but with the same filled in background design. |
| Goods and Services | Spices; Tea; Dried herbs; Garden herbs, preserved; Preserved garden herbs as seasonings |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies "DUPI", whose consent(s) to register is made of record. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 7, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, November 29, 2019 |
| First Use In Commerce Date | Friday, November 29, 2019 |
Trademark Owner History
| Party Name | Dupi's Chai |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Richmond, BC V6Y4K9
CA |
| Party Name | Dupi's Chai |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Richmond, BC V6Y4K9
CA |
| Party Name | Dupi's Chai |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Richmond, BC V6Y4K9
CA |
Trademark Events
| Event Date | Event Description |
| Tuesday, November 3, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 18, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 18, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 29, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, July 16, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 14, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 13, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 13, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 4, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 4, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 4, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 3, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, December 10, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, December 7, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, December 5, 2019 | NEW APPLICATION ENTERED IN TRAM |
