Serial Number | 88401338 |
Word Mark | DUO CHOCOLATES |
Filing Date | Thursday, April 25, 2019 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, October 1, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Fruit-based organic food bars, also containing chocolate; Snack mix consisting primarily of dehydrated fruit and also including chocolate; Snack mix consisting primarily of processed nuts, and also including chocolate; Snack mix consisting primarily of processed seeds and also including chocolate; Trail mix consisting primarily of processed nuts, and also including chocolate; Chocolate bar souffles |
Goods and Services | Chocolate based ingredient for use in Bars; Chocolate confections, namely, chocolate bars; Gluten-free desserts, namely, bars; Snack mix consisting primarily of popcorn and also including chocolate; Trail mix consisting primarily of granola, and also including bars; Trail mix consisting primarily of pretzels, popcorn, and crackers, and also including chocolate |
Goods and Services | Administering a chocolate club by means of selecting said goods based on consumer expectations and arranging periodic shipment to club members |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 10, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 10, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 10, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Easton Malloy, Inc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Francisco, CA 94107 |
Event Date | Event Description |
Thursday, October 1, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Thursday, October 1, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, March 12, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, March 12, 2020 | FINAL REFUSAL E-MAILED |
Thursday, March 12, 2020 | FINAL REFUSAL WRITTEN |
Wednesday, February 26, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, February 26, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, February 26, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 27, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 27, 2019 | NON-FINAL ACTION E-MAILED |
Tuesday, August 27, 2019 | NON-FINAL ACTION WRITTEN |
Monday, July 8, 2019 | ASSIGNED TO EXAMINER |
Friday, May 10, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, April 29, 2019 | NEW APPLICATION ENTERED IN TRAM |