Serial Number | 98695509 |
Word Mark | DUNKIEBITEZ |
Filing Date | Tuesday, August 13, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Thursday, February 27, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 18, 2025 |
Goods and Services | Candies; Chocolate; Crackers; Dough; Honey; Icing; Popcorn; Sauces; Sugar; Sweets; Almond paste; Apple sauce; Cake batter; Cake dough; Cake frosting; Cake icing; Cereals prepared for human consumption; Chocolate-based spreads; Chocolate mousses; Chocolate decorations for cakes; Confectionery for decorating Christmas trees; Confectionery made of sugar; Corn flakes; Cranberry sauce; Filled biscuits; Filled cookies; Fruit sweets; Grain-based chips; Maize flakes; Oat flakes; Peppermint sweets; Tomato sauce; Candy decorations for cakes |
Description of Mark | The mark consists of the words "DunkieBitez" displayed in a stylized manner with the letter "Z" in "BITEZ" displayed with a mouth with teeth design inside the letter. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, August 13, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, January 20, 2024 |
First Use In Commerce Date | Saturday, January 20, 2024 |
Party Name | Foliay LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hayward, CA 94545 |
Event Date | Event Description |
Tuesday, August 13, 2024 | NEW APPLICATION ENTERED |
Tuesday, February 25, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, February 25, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, February 26, 2025 | ASSIGNED TO EXAMINER |
Wednesday, February 26, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 12, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |