| Serial Number | 97645172 |
| Word Mark | DUCK YEAH |
| Filing Date | Monday, October 24, 2022 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, July 23, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 28, 2024 |
| Goods and Services | Sauces, namely, ginger sauce, plum sauce; Marinades, namely, Char Siu marinades |
| Goods and Services | Edible duck fat oil; Snacks, namely, pork cracklings; Frozen meals consisting primarily of meat, poultry, duck, chicken, namely, Char Siu (barbecue) Pork, Char Siu bacon, Char Siu jerky |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 27, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 27, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | San Francisco, CA 94110 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | San Francisco, CA 94110 |
| Event Date | Event Description |
| Thursday, October 27, 2022 | NEW APPLICATION ENTERED |
| Thursday, October 27, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, March 12, 2023 | ASSIGNED TO EXAMINER |
| Monday, March 20, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, March 20, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, March 20, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 15, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 15, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 16, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 11, 2023 | FINAL REFUSAL WRITTEN |
| Tuesday, July 11, 2023 | FINAL REFUSAL E-MAILED |
| Tuesday, July 11, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, October 11, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, March 4, 2024 | ASSIGNED TO LIE |
| Monday, March 4, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 4, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 19, 2024 | NON-FINAL ACTION E-MAILED |
| Friday, April 19, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, April 19, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, April 24, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 24, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 24, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 25, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 8, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 28, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 28, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 23, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |