| Serial Number | 88122305 |
| Word Mark | DU HSIAO YUEH |
| Filing Date | Tuesday, September 18, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 24, 2019 |
| Registration Number | 5945445 |
| Registration Date | Tuesday, December 24, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 12, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Tinned meat; minced meat; canned pork; meat preserves; sausages; ham; salted meat; tinned vegetables; tofu; edible oil; soya milk; fruit salads; vegetable salads; fruit chips; frosted fruits; fruit-based snack food; tinned fruits; jams; processed eggs; processed seafood |
| Goods and Services | Restaurants; cafeteria services; food and drink catering; providing of food and drink via a mobile truck |
| Description of Mark | The mark consists of the Chinese characters that transliterate to "DU HSIAO YUEH" to the left of the wording "DU HSIAO YUEH" in stylized font. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "DU HSIAO YUEH" and this means "PASSING A SOLAR MONTH OF THIRTY DAYS" or "PASSING A LUNAR MONTH OF TWENTY-NINE DAYS" in English. |
| Goods and Services | Noodles; pancakes; pastries; ramen; relish; rice; biscuits; cookies; cooking sauces; seasonings; coffee; crackers; tea; tea-based beverages; vinegar; honey |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 24, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, March 3, 1974 |
| First Use In Commerce Date | Thursday, September 12, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 24, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, March 3, 1974 |
| First Use In Commerce Date | Thursday, September 12, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 24, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, March 3, 1974 |
| First Use In Commerce Date | Thursday, September 12, 2019 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Tainan 70059 TW |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Tainan TW |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Tainan TW |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Tainan 70969 TW |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Tainan TW |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Tainan TW |
| Event Date | Event Description |
| Friday, September 21, 2018 | NEW APPLICATION ENTERED |
| Monday, September 24, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 25, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, December 28, 2018 | ASSIGNED TO EXAMINER |
| Friday, December 28, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, December 28, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, December 28, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 18, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 22, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, February 3, 2019 | ASSIGNED TO LIE |
| Tuesday, February 5, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 20, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 12, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 7, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 5, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Friday, November 15, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, November 5, 2019 | USE AMENDMENT FILED |
| Friday, November 15, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Sunday, November 17, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, November 19, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 24, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 24, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, December 22, 2025 | TEAS SECTION 8 & 15 RECEIVED |