DRYFISH OF NORWAY Trademark

Trademark Overview


On Monday, March 11, 2019, a trademark application was filed for DRYFISH OF NORWAY with the United States Patent and Trademark Office. The USPTO has given the DRYFISH OF NORWAY trademark a serial number of 88334589. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 8, 2026. This trademark is owned by Dryfish of Norway AS. The DRYFISH OF NORWAY trademark is filed in the Meat & Processed Food Products category with the following description:

Seafood substitutes; Seafood, namely, fish and crustaceans, not live; Seafood, not live; Seafoods boiled down in soy sauce (tsukudani); Confit in the nature of a cooked fish and crustaceans based spread; Dried seafood; Dried seafood in powder form; Frozen seafood; Frozen appetizers consisting primarily of chicken or seafood; Frozen pre-packaged entrees consisting primarily of seafood; Marinated fish and crustaceans; Pre-packaged dinners consisting of fish and crustaceans; Prepared entrees consisting primarily of seafood; Prepared food kits composed primarily of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed seafood; Processed seafood, namely, fish; Salted and fermented seafood (jeotgal); Seasoned fish and crustaceans; Tempura seafood; Tinned seafood
dryfish of norway

General Information


Serial Number88334589
Word MarkDRYFISH OF NORWAY
Filing DateMonday, March 11, 2019
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 8, 2026
Registration Number5889357
Registration DateTuesday, October 22, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 6, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"DRY FISH OF NORWAY"
Pseudo MarkDRY FISH OF NORWAY
Goods and ServicesSeafood substitutes; Seafood, namely, fish and crustaceans, not live; Seafood, not live; Seafoods boiled down in soy sauce (tsukudani); Confit in the nature of a cooked fish and crustaceans based spread; Dried seafood; Dried seafood in powder form; Frozen seafood; Frozen appetizers consisting primarily of chicken or seafood; Frozen pre-packaged entrees consisting primarily of seafood; Marinated fish and crustaceans; Pre-packaged dinners consisting of fish and crustaceans; Prepared entrees consisting primarily of seafood; Prepared food kits composed primarily of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed seafood; Processed seafood, namely, fish; Salted and fermented seafood (jeotgal); Seasoned fish and crustaceans; Tempura seafood; Tinned seafood
Description of MarkThe mark consists of the profile of a stylized fish with an eye looking left, and above the fish is a semi-circle with a border with the right side of the border comprised of three rectangles. To the right of the fish design are the words "DRYFISH" in stylized font with the words "OF NORWAY" in stylized font centered below the word "FISH".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 8, 2026
Primary Code029
First Use Anywhere DateTuesday, December 30, 2014
First Use In Commerce DateWednesday, March 18, 2015

Trademark Owner History


Party NameDryfish of Norway AS
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressOSLO 0164
NO

Party NameDryfish of Norway AS
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressOSLO 0164
NO

Party NameDryfish of Norway AS
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressOSLO 0164
NO

Trademark Events


Event DateEvent Description
Thursday, March 14, 2019NEW APPLICATION ENTERED
Wednesday, March 27, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, March 28, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 29, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, April 3, 2019ASSIGNED TO LIE
Thursday, April 4, 2019PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Monday, May 20, 2019ASSIGNED TO EXAMINER
Wednesday, May 22, 2019NON-FINAL ACTION WRITTEN
Wednesday, May 22, 2019NON-FINAL ACTION E-MAILED
Wednesday, May 22, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 30, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 4, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 4, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 28, 2019NON-FINAL ACTION WRITTEN
Friday, June 28, 2019NON-FINAL ACTION E-MAILED
Friday, June 28, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 28, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 1, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 1, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 1, 2019EXAMINERS AMENDMENT -WRITTEN
Monday, July 1, 2019EXAMINERS AMENDMENT E-MAILED
Monday, July 1, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, July 1, 2019EXAMINER'S AMENDMENT ENTERED
Monday, July 1, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 17, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 6, 2019PUBLISHED FOR OPPOSITION
Tuesday, August 6, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 22, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, October 22, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, May 8, 2026CANCELLED SEC. 8 (6-YR)