DRIZZLED AND SIZZLED Trademark

Trademark Overview


On Tuesday, January 9, 2024, a trademark application was filed for DRIZZLED AND SIZZLED with the United States Patent and Trademark Office. The USPTO has given the DRIZZLED AND SIZZLED trademark a serial number of 98348421. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Friday, February 28, 2025. This trademark is owned by Frank Brunckhorst Co., L.L.C.. The DRIZZLED AND SIZZLED trademark is filed in the Meat & Processed Food Products category with the following description:

Processed meat
drizzled and sizzled

General Information


Serial Number98348421
Word MarkDRIZZLED AND SIZZLED
Filing DateTuesday, January 9, 2024
Status730 - FIRST EXTENSION - GRANTED
Status DateFriday, February 28, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 9, 2024

Trademark Statements


Goods and ServicesProcessed meat

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 9, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFrank Brunckhorst Co., L.L.C.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11206

Party NameFrank Brunckhorst Co., L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11206

Trademark Events


Event DateEvent Description
Tuesday, January 9, 2024NEW APPLICATION ENTERED
Friday, April 26, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 19, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 5, 2024ASSIGNED TO EXAMINER
Wednesday, June 5, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, September 3, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, February 28, 2025SOU TEAS EXTENSION RECEIVED
Friday, February 28, 2025SOU EXTENSION 1 FILED
Saturday, March 1, 2025SOU EXTENSION 1 GRANTED
Tuesday, July 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sunday, March 2, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords


sizzled drizzled meat processed