Serial Number | 86887551 |
Word Mark | DRINK AUNT MILK TEA |
Filing Date | Tuesday, January 26, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 29, 2023 |
Registration Number | 5158952 |
Registration Date | Tuesday, March 14, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 27, 2016 |
Description of Mark | The mark consists of the stylized brown lettering "DRINK AUNT MILK TEA" to the right of a brown drinking cup. There are four brown Chinese characters, two above the word "DRINK" and two to the right of it, with another three Chinese characters in white upon a red rectangle with a white border, in the upper right of the mark. The left portion of the mark is a beige woman upon a beige circle. The woman has dark brown hair and is wearing a white shirt and a green dress. Her right hand is giving a thumbs-up sign and her left hand is holding a dark brown drinking cup with a brown top. |
Goods and Services | Albumen for culinary purposes; Broth; Eggs; Fish cakes; Frozen chicken, namely, breaded chicken nuggets, chicken strips and chicken breasts; Fruit pulp; Meat; Milk; Milk based beverages containing fruit juice; Milk beverages, milk predominating; Milk-based beverages with high milk content; Powdered milk; Tinned meat; Tomato paste; Canned, cooked or otherwise processed tomatoes; Milk shakes; Powdered milk |
Indication of Colors claimed | The color(s) brown, beige, green, red and white is/are claimed as a feature of the mark. |
Transliteration Statement | The non-Latin characters in the mark transliterate to "a yi nai cha" and "xie nuo mi" and this means "Aunt milk tea" and "Blood glutinous rice" in English. |
Translation of Words in Mark | The English translation of "a yi nai cha" and "xie nuo mi" in the mark is "Aunt milk tea" and "Blood glutinous rice". |
Disclaimer with Predetermined Text | "DRINK," "MILK," "TEA" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "NAI CHA" AND "XIE NUO MI" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 29, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, October 26, 2010 |
First Use In Commerce Date | Friday, May 1, 2015 |
Party Name | SHANGHAHI QIUMAN CATERING MANAGEMENT CO., LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | SHANGHAI CITY, CN |
Party Name | SHANGHAHI QIUMAN CATERING MANAGEMENT CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | SHANGHAI CITY, CN |
Party Name | SHANGHAHI QIUMAN CATERING MANAGEMENT CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | SHANGHAI CITY, CN |
Event Date | Event Description |
Friday, September 29, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, March 14, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, March 14, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 27, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 27, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, December 7, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, November 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, November 17, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, November 17, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, November 17, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 17, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 17, 2016 | NON-FINAL ACTION E-MAILED |
Tuesday, May 17, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, May 10, 2016 | ASSIGNED TO EXAMINER |
Tuesday, February 2, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, February 1, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, January 29, 2016 | NEW APPLICATION ENTERED |