DR. OETKER Trademark

Trademark Overview


On Thursday, January 8, 2015, a trademark application was filed for DR. OETKER with the United States Patent and Trademark Office. The USPTO has given the DR. OETKER trademark a serial number of 79166758. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Thursday, January 9, 2025. This trademark is owned by Dr. August Oetker Nahrungsmittel KG. The DR. OETKER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Mixes for bakery goods, [ baking mixes, namely, mixes for making baking batters, food starch, ] sugar, vanilla sugar; yeast; baking powder, cake glazes, stiffening agents for whipped cream, being flavored and sweetened gelatin and modified starches for human consumption; [ food flavourings and coffee essences, except essential oils; sugar for jam; bread and pastry products; chocolate and confectionery, namely, chocolate powder, chocolate bars, chocolate pralines, chocolate filling for bakery, sauces, sweets, candy, sweetmeats; sauces and sauce preparations; spices and seasonings, relishes, condiments, namely, savory sauces, sweet sauces, spices; prepared, partly prepared and semi-prepared meals, all made primarily from pasta and/or ground cereal products and/or also including pulses; salted and savoury biscuits, cheese pastries, sandwiches, including filled sandwiches; bread, pasta, ] pizzas, [ quiches, tarte flambee, namely, pizza-type specialties, including all the aforesaid goods in...

[ Meat, sausage, poultry, game, fish not live, seafood not live, including all the aforesaid goods being preparations and extracts; prepared, partly prepared and semi-prepared meals, and prepared salads, all made from meat and/or sausage and/or sausage and/or poultry and/or game and/or fish and/or seafood and/or vegetables and/or fruit; processed vegetable, processed fruit, including all the aforesaid goods being preparations and extracts; edible fats, edible oils; fat-containing mixtures for bread slices, namely, butter, margarine; marmalades and jams; soup and preparations for making soup, broths, soup preparations, fruit soups; gelling powder and gelling agents, in particular for fruit, namely, unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate ate for culinary purposes; milk and milk products, excluding ice cream, ice milk and frozen yogurt including cream, creme fraiche, curds, fermented and unfermented cooking cream mainly consisting of...
dr. oetker

General Information


Serial Number79166758
Word MarkDR. OETKER
Filing DateThursday, January 8, 2015
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateThursday, January 9, 2025
Registration Number4970946
Registration DateTuesday, June 7, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 22, 2016

Trademark Statements


Goods and ServicesMixes for bakery goods, [ baking mixes, namely, mixes for making baking batters, food starch, ] sugar, vanilla sugar; yeast; baking powder, cake glazes, stiffening agents for whipped cream, being flavored and sweetened gelatin and modified starches for human consumption; [ food flavourings and coffee essences, except essential oils; sugar for jam; bread and pastry products; chocolate and confectionery, namely, chocolate powder, chocolate bars, chocolate pralines, chocolate filling for bakery, sauces, sweets, candy, sweetmeats; sauces and sauce preparations; spices and seasonings, relishes, condiments, namely, savory sauces, sweet sauces, spices; prepared, partly prepared and semi-prepared meals, all made primarily from pasta and/or ground cereal products and/or also including pulses; salted and savoury biscuits, cheese pastries, sandwiches, including filled sandwiches; bread, pasta, ] pizzas, [ quiches, tarte flambee, namely, pizza-type specialties, including all the aforesaid goods in the form of mixes; cereal preparations for food, namely, breakfast cereals, muesli; flour, maize flakes, oat flakes, rice, processed semolina, including all the aforesaid goods being culinary preparations as well; honey; fruit jellies being confectionery; sweet processed groats for consumption; edible ices; ] prepared desserts, namely, puddings, semolina puddings and rice puddings; including all of the aforesaid goods in preserved, chilled or frozen forms where possible; dessert mousses being confectionery containing milk products and/or fruit
Goods and Services[ Meat, sausage, poultry, game, fish not live, seafood not live, including all the aforesaid goods being preparations and extracts; prepared, partly prepared and semi-prepared meals, and prepared salads, all made from meat and/or sausage and/or sausage and/or poultry and/or game and/or fish and/or seafood and/or vegetables and/or fruit; processed vegetable, processed fruit, including all the aforesaid goods being preparations and extracts; edible fats, edible oils; fat-containing mixtures for bread slices, namely, butter, margarine; marmalades and jams; soup and preparations for making soup, broths, soup preparations, fruit soups; gelling powder and gelling agents, in particular for fruit, namely, unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate ate for culinary purposes; milk and milk products, excluding ice cream, ice milk and frozen yogurt including cream, creme fraiche, curds, fermented and unfermented cooking cream mainly consisting of vegetable fat and milk components; yogurts, kefir, fromage frais; unflavored and unsweetened gelatin for food, jellies for food; including all of the aforesaid goods being in preserved, chilled or frozen forms where possible ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateTuesday, August 30, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateThursday, January 9, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDr. August Oetker Nahrungsmittel KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDE

Party NameDr. August Oetker Nahrungsmittel KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDE

Party NameDr. August Oetker Nahrungsmittel KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events


Event DateEvent Description
Sunday, June 21, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, June 11, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, June 12, 2015LIMITATION FROM ORIGINAL APPLICATION ENTERED
Saturday, June 13, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, June 13, 2015ASSIGNED TO EXAMINER
Wednesday, June 17, 2015APPLICATION FILING RECEIPT MAILED
Saturday, June 20, 2015NON-FINAL ACTION WRITTEN
Friday, July 31, 2015PAPER RECEIVED
Friday, September 11, 2015FINAL REFUSAL WRITTEN
Wednesday, June 24, 2015REFUSAL PROCESSED BY MPU
Wednesday, June 24, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, July 11, 2015REFUSAL PROCESSED BY IB
Wednesday, July 29, 2015CORRECTION CREATED FOR IB
Wednesday, July 29, 2015CORRECTION SENT TO IB
Monday, August 17, 2015ASSIGNED TO LIE
Tuesday, August 25, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 25, 2015AMENDMENT FROM APPLICANT ENTERED
Wednesday, March 2, 2016NOTICE OF PUBLICATION
Monday, September 14, 2015FINAL REFUSAL MAILED
Thursday, January 14, 2016PAPER RECEIVED
Thursday, January 21, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 21, 2016AMENDMENT FROM APPLICANT ENTERED
Thursday, February 11, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, February 11, 2016EXAMINER'S AMENDMENT ENTERED
Thursday, February 11, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 12, 2016EXAMINERS AMENDMENT MAILED
Thursday, February 18, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 28, 2017CORRECTION TRANSACTION RECEIVED FROM IB
Wednesday, March 2, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, March 2, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, March 18, 2016NOTIFICATION PROCESSED BY IB
Tuesday, March 22, 2016PUBLISHED FOR OPPOSITION
Tuesday, June 7, 2016REGISTERED-PRINCIPAL REGISTER
Wednesday, September 7, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 13, 2016GENERIC MADRID TRANSACTION CREATED
Tuesday, September 13, 2016GENERIC MADRID TRANSACTION SENT TO IB
Friday, April 28, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, May 27, 2023GENERIC MADRID TRANSACTION SENT TO IB
Monday, July 3, 2023PARTIAL INVALIDATION PROCESSED BY THE IB
Thursday, December 28, 2017USPTO CORRECTION PROCESSED BY IB
Thursday, February 15, 2018CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Thursday, March 31, 2022TEAS SECTION 71 & 15 RECEIVED
Tuesday, August 30, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, August 30, 2022REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, August 30, 2022NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Sunday, April 30, 2023PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, May 27, 2023GENERIC MADRID TRANSACTION CREATED
Friday, July 25, 2025DEATH OF INTERNATIONAL REGISTRATION
Friday, July 25, 2025NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Sunday, June 8, 2025COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Saturday, March 23, 2024NEW REPRESENTATIVE AT IB RECEIVED