DR. KÖRNER Trademark

Trademark Overview

On Thursday, July 21, 2016, a trademark application was filed for DR. KÖRNER with the United States Patent and Trademark Office. The USPTO has given the DR. KÖRNER trademark a serial number of 79190189. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, September 27, 2023. This trademark is owned by Open Joint-Stock Company "Hlebprom". The DR. KÖRNER trademark is filed in the Staple Food Products category with the following description:

High-protein cereal bars; rice-based snack food; puffed rice cakes; round rice cakes; puffed rice crackers; puffed grain snack cakes; bread; crisp bread; cereal-based snack food; corn, milled; maize, milled; muesli; oat-based food, namely, oatmeal; rice; wheat germ for human consumption; linseed for human consumption; flaxseed for human consumption; chips being cereal products, namely, grain-based chips; corn flakes; maize flakes; oat flakes
dr. kÖrner

General Information

Serial Number79190189
Word MarkDR. KÖRNER
Filing DateThursday, July 21, 2016
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, September 27, 2023
Registration Number5215748
Registration DateTuesday, June 6, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 21, 2017

Trademark Statements

Goods and ServicesHigh-protein cereal bars; rice-based snack food; puffed rice cakes; round rice cakes; puffed rice crackers; puffed grain snack cakes; bread; crisp bread; cereal-based snack food; corn, milled; maize, milled; muesli; oat-based food, namely, oatmeal; rice; wheat germ for human consumption; linseed for human consumption; flaxseed for human consumption; chips being cereal products, namely, grain-based chips; corn flakes; maize flakes; oat flakes
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 16, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameOpen Joint-Stock Company "Hlebprom"
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRU
Party NameOpen Joint-Stock Company "Hlebprom"
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRU
Party NameOpen Joint-Stock Company "Hlebprom"
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRU

Trademark Events

Event DateEvent Description
Wednesday, September 27, 2023NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Wednesday, September 27, 2023REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Wednesday, August 23, 2023TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, May 11, 2023OFFICE ACTION ISSUED POU1
Monday, April 10, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 3, 2023TEAS SECTION 71 & 15 RECEIVED
Saturday, July 9, 2022NEW REPRESENTATIVE AT IB RECEIVED
Monday, June 6, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, November 3, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, September 14, 2017GENERIC MADRID TRANSACTION SENT TO IB
Thursday, September 14, 2017GENERIC MADRID TRANSACTION CREATED
Wednesday, September 6, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 6, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, March 21, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 21, 2017PUBLISHED FOR OPPOSITION
Friday, March 17, 2017NOTIFICATION PROCESSED BY IB
Wednesday, March 1, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, March 1, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, March 1, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, February 13, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 10, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 10, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 10, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 2, 2016REFUSAL PROCESSED BY IB
Monday, November 14, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, November 14, 2016REFUSAL PROCESSED BY MPU
Friday, November 4, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, November 3, 2016NON-FINAL ACTION WRITTEN
Wednesday, November 2, 2016ASSIGNED TO EXAMINER
Saturday, August 20, 2016APPLICATION FILING RECEIPT MAILED
Tuesday, August 16, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 11, 2016SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Related Keywords

rner rice based puffed cakes human consumption food snack flakes cereal