DR. GINGER Trademark

Trademark Overview


On Saturday, July 6, 2019, a trademark application was filed for DR. GINGER with the United States Patent and Trademark Office. The USPTO has given the DR. GINGER trademark a serial number of 88502588. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, May 29, 2025. This trademark is owned by Wooden Hill Brewing Company, LLC. The DR. GINGER trademark is filed in the Staple Food Products category with the following description:

Sparkling tea
dr. ginger

General Information


Serial Number88502588
Word MarkDR. GINGER
Filing DateSaturday, July 6, 2019
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, May 29, 2025
Registration Number5972049
Registration DateTuesday, January 28, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 12, 2019

Trademark Statements


Goods and ServicesSparkling tea
NOT AVAILABLE"GINGER"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 15, 2019
Primary Code030
First Use Anywhere DateSunday, May 6, 2018
First Use In Commerce DateSunday, May 6, 2018

Trademark Owner History


Party NameWooden Hill Brewing Company, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressEdina, MN 55439

Party NameWooden Hill Brewing Company, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressEdina, MN 55439

Party NameWooden Hill Brewing Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressEdina, MN 55439

Trademark Events


Event DateEvent Description
Wednesday, July 10, 2019NEW APPLICATION ENTERED
Monday, July 15, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 24, 2019ASSIGNED TO EXAMINER
Tuesday, October 1, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, October 1, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, October 1, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 1, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, October 1, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 7, 2019ASSIGNED TO LIE
Tuesday, November 12, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, October 23, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 12, 2019PUBLISHED FOR OPPOSITION
Tuesday, January 28, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, February 5, 2025TEAS SECTION 8 & 15 RECEIVED
Thursday, May 29, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 29, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, May 29, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, January 28, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Related Keywords


ginger sparkling