| Serial Number | 99365638 |
| Word Mark | DR FLAVORS & INGREDIENTS |
| Filing Date | Friday, August 29, 2025 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Wednesday, March 25, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Pseudo Mark | DR FLAVORS AND INGREDIENTS |
| Goods and Services | Crystallized sugar; Glucose for culinary purposes; Sugar for culinary purposes; natural sweeteners; Natural sweeteners made from plant and fruit extracts for use as food additives; frozen confectionery; Chocolate; Chocolate powder; Chewing gum; Fruit jellies namely confectionery; Sugar paste for confectionery; Fondants namely confectionery; Candy toppings; Chocolate toppings; Ice cream toppings in the nature of fruit flavorings and chocolate candy toppings; Candy decorations for cakes; Edible confectionery decorations for cakes; Chocolate decorations for cakes; Ice cream; Edible ices; Sherbets; Sorbets; Frozen yogurt confections; Frozen yogurt mixes; Ice cream mixes; Kits comprised of ingredients for making ice cream; Starch-based binding agents for ice cream; Starch-based thickeners for whipped cream; Powders for making ice cream, cakes and dessert creams; Mirror icing; Mirror glaze for baked goods; Cold ice cream desserts; Cake mixes; Bread mixes; Flour and preparations made from cereals, namely, cereal cookies; Baking powder; Baking soda for cooking purposes; Cake frosting/icing; Caramel topping for ice cream; Topping syrup; Flavored chocolate pastes with cookies; Flavored chocolate truffle pastes; Fruit coulis; Fruit preparations for flavoring in paste form; Food flavoring in the nature of fruit paste for filling and coating ice cream, sherbets, sorbets, edible ices, and cold desserts; Concentrated fruit and purees in the nature of fruit sauces for flavoring food; Concentrated fruit paste as food flavoring; Food flavoring that also adds color in the nature of concentrated flavored fruit purees and pastes; Food flavoring in the nature of concentrated flavored fruit purees and pastes to be used as food decoration; Coffee-based beverages; Tea-based beverages; Cocoa-based beverages; Chocolate-based beverages; Preparations made from or containing coffee, namely, coffee beverages; Vegetal preparations for use as coffee substitutes; Condiments, namely: ketchup, mustard, relish, mayonnaise, chutney, hot sauce and soy sauce; Sauces; Sweet sauces; Savory sauces; Sauce mixes; Cooking sauces; Gravies; Gravy mixes; Spices; Natural spices; Organic spices; Dried herbs; Processed herbs; Salt; Seasonings; Natural seasonings for use in food application; Food flavoring, other than essential oils, and seasonings; Flavor enhancers used in food and beverage products; Thickening agents for use in cooking; Malt extract for food; Meat tenderizers for culinary purposes; Meat tenderizers for household cooking purposes; coffee essences for foodstuffs, except etheric essences and essential oils; Food flavorings, other than essential oils; Vanillin namely vanilla flavoring substitutes for culinary purposes; Vanilla flavorings for culinary purposes; Flavorings, other than essential oils, for cakes; Flavorings for beverages, other than essential oils; Fruit flavorings for food or beverages, except essences |
| Description of Mark | The mark consists of the words "DR Flavors & Ingredients" in stylized font beside a stylized design of two wheels each with five spokes and connected by a cross, all inside of a shield shape. |
| NOT AVAILABLE | FLAVORS & INGREDIENTS |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 29, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DUAS RODAS INDUSTRIAL S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Santa Catarina BRAZIL 89.251-90 89.251-90 BR |
| Event Date | Event Description |
| Friday, August 29, 2025 | NEW APPLICATION ENTERED |
| Friday, August 29, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, January 21, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 21, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, January 21, 2026 | ASSIGNED TO EXAMINER |
| Thursday, January 22, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, January 22, 2026 | NON-FINAL ACTION E-MAILED |
| Thursday, January 22, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 20, 2026 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, March 20, 2026 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, March 20, 2026 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, March 20, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 20, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 20, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 20, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 20, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 20, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 25, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |