| Serial Number | 99365561 |
| Word Mark | DR FLAVORS & INGREDIENTS |
| Filing Date | Friday, August 29, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, April 15, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 5, 2026 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Pseudo Mark | DR FLAVORS AND INGREDIENTS |
| Goods and Services | Unflavored and unsweetened gelatins; Jellies for food, other than confectionary; Whipped cream; Seaweed extracts for food; Meat extracts for culinary purposes; Frosted fruits; Dried fruits; Dried vegetables; Processed fruit; Fruit-based concentrate for cooking; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit extracts for use in prepared meals, food, nutritional supplements or vitamins; Arrangements of processed fruit; Oils for food; Fruit jelly spreads; Nut-based spreads; Fruit pulp; Milk substitutes; Pressed fruit paste; Meat substitutes |
| Pseudo Mark | DUAS RODAS FLAVORS AND INGREDIENTS |
| Description of Mark | The mark consists of the words "DR Flavors & Ingredients" in stylized font beside a stylized design of two wheels each with five spokes and connected by a cross, all inside of a shield shape. |
| NOT AVAILABLE | FLAVORS & INGREDIENTS |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 29, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DUAS RODAS INDUSTRIAL S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Santa Catarina BRAZIL 89.251-90 89.251-90 BR |
| Event Date | Event Description |
| Friday, August 29, 2025 | NEW APPLICATION ENTERED |
| Friday, August 29, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, January 21, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 21, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, January 21, 2026 | ASSIGNED TO EXAMINER |
| Thursday, January 22, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, January 22, 2026 | NON-FINAL ACTION E-MAILED |
| Thursday, January 22, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 20, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 20, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 20, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 7, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, April 7, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 7, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 7, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, April 8, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 29, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |