DOUSE SEAFOOD SAUCE Trademark
Trademark Overview
On Thursday, July 21, 2022, a trademark application was filed for DOUSE SEAFOOD SAUCE with the United States Patent and Trademark Office. The USPTO has given the DOUSE SEAFOOD SAUCE trademark a serial number of 97513490. The federal status of this trademark filing is REGISTERED as of Tuesday, September 19, 2023. This trademark is owned by Douse Seafood Sauce. The DOUSE SEAFOOD SAUCE trademark is filed in the Meat & Processed Food Products category with the following description:
seafood sauce, namely, sauce that can be applied to seafood, poultry and other meats
General Information
| Serial Number | 97513490 |
| Word Mark | DOUSE SEAFOOD SAUCE |
| Filing Date | Thursday, July 21, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 19, 2023 |
| Registration Number | 7167789 |
| Registration Date | Tuesday, September 19, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 4, 2023 |
Trademark Statements
| Description of Mark | The mark consists of a red lobster with the phrase "DOUSE SEAFOOD SAUCE" across the body of the lobster with a border of dark grey lines above and below the wording, with the "DOUSE" in red and the phrase "SEAFOOD SAUCE" in white. The black outline on "SEAFOOD SAUCE" indicates placement of the color white, and is not claimed as a feature of the mark, nor is the white background. |
| Goods and Services | seafood sauce, namely, sauce that can be applied to seafood, poultry and other meats |
| Indication of Colors claimed | The color(s) red, dark grey, and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SEAFOOD SAUCE" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 11, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, March 1, 2021 |
| First Use In Commerce Date | Monday, March 1, 2021 |
Trademark Owner History
| Party Name | Douse Seafood Sauce |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jacksonville, FL 32218 |
| Party Name | Douse Seafood Sauce |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jacksonville, FL 32218 |
| Party Name | Douse Seafood Sauce |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jacksonville, FL 32218 |
Trademark Events
| Event Date | Event Description |
| Tuesday, September 19, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 19, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 4, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 14, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 30, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 25, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 24, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 24, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, May 18, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, May 18, 2023 | FINAL REFUSAL E-MAILED |
| Thursday, May 18, 2023 | FINAL REFUSAL WRITTEN |
| Wednesday, May 17, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 17, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 17, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 9, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 9, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 9, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, May 8, 2023 | ASSIGNED TO EXAMINER |
| Friday, August 12, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 11, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
