DOUGHVOTED THE LONDON DOUGH CO. Trademark

Trademark Overview


On Tuesday, April 18, 2023, a trademark application was filed for DOUGHVOTED THE LONDON DOUGH CO. with the United States Patent and Trademark Office. The USPTO has given the DOUGHVOTED THE LONDON DOUGH CO. trademark a serial number of 97894846. The federal status of this trademark filing is REGISTERED as of Tuesday, August 6, 2024. This trademark is owned by Doughlicious Limited. The DOUGHVOTED THE LONDON DOUGH CO. trademark is filed in the Staple Food Products category with the following description:

Cookie dough; frozen cookie dough; cookies; ice cream; vegan ice cream substitutes; sorbets; doughnuts; doughnut mixes; mixes for making baking batters; bakery products; edible cookie dough not intended for baking; sweet dough foodstuffs; savory dough foodstuffs; cookies with fruit, vegetable, dairy, nut, seed, legume, grain, cocoa, sugar, or salt; cakes; rolls; breads; bagels; pies; muffins; plain, savory, sweet, glazed, coated, filled, fried, deep-fried, baked, cooked, steamed, boiled and/or raw goods, namely, cakes, pies, pastries, cookies, doughnuts, bakery products, dough-based foodstuffs
doughvoted the london dough co.

General Information


Serial Number97894846
Word MarkDOUGHVOTED THE LONDON DOUGH CO.
Filing DateTuesday, April 18, 2023
Status700 - REGISTERED
Status DateTuesday, August 6, 2024
Registration Number7465683
Registration DateTuesday, August 6, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 21, 2024

Trademark Statements


Goods and ServicesCookie dough; frozen cookie dough; cookies; ice cream; vegan ice cream substitutes; sorbets; doughnuts; doughnut mixes; mixes for making baking batters; bakery products; edible cookie dough not intended for baking; sweet dough foodstuffs; savory dough foodstuffs; cookies with fruit, vegetable, dairy, nut, seed, legume, grain, cocoa, sugar, or salt; cakes; rolls; breads; bagels; pies; muffins; plain, savory, sweet, glazed, coated, filled, fried, deep-fried, baked, cooked, steamed, boiled and/or raw goods, namely, cakes, pies, pastries, cookies, doughnuts, bakery products, dough-based foodstuffs
Pseudo MarkDOUGH VOTED THE LONDON DOUGH CO
NOT AVAILABLE"THE LONDON DOUGH CO."

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, May 14, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDoughlicious Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressLondon W30RA
GB

Party NameDoughlicious Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressLondon W30RA
GB

Party NameDoughlicious Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLondon W30RA
GB

Trademark Events


Event DateEvent Description
Friday, November 17, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 21, 2023NEW APPLICATION ENTERED
Sunday, May 14, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, November 15, 2023ASSIGNED TO EXAMINER
Friday, November 17, 2023NON-FINAL ACTION WRITTEN
Friday, November 17, 2023NON-FINAL ACTION E-MAILED
Friday, November 17, 2023NON-FINAL ACTION WRITTEN
Friday, November 17, 2023NON-FINAL ACTION E-MAILED
Friday, November 17, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, November 25, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 15, 2024ASSIGNED TO LIE
Monday, April 15, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 15, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 1, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 21, 2024PUBLISHED FOR OPPOSITION
Tuesday, May 21, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 6, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, August 6, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, April 16, 2024APPROVED FOR PUB - PRINCIPAL REGISTER