DOUGHLISH Trademark

Trademark Overview


On Saturday, November 18, 2017, a trademark application was filed for DOUGHLISH with the United States Patent and Trademark Office. The USPTO has given the DOUGHLISH trademark a serial number of 87690336. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, October 24, 2024. This trademark is owned by Taste of Nature, Inc.. The DOUGHLISH trademark is filed in the Staple Food Products category with the following description:

Cookie dough
doughlish

General Information


Serial Number87690336
Word MarkDOUGHLISH
Filing DateSaturday, November 18, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, October 24, 2024
Registration Number5740785
Registration DateTuesday, April 30, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 13, 2018

Trademark Statements


Goods and ServicesCookie dough

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 1, 2017
Primary Code030
First Use Anywhere DateThursday, February 7, 2019
First Use In Commerce DateThursday, February 7, 2019

Trademark Owner History


Party NameTaste of Nature, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSanta Monica, CA 90405

Party NameTaste of Nature, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSanta Monica, CA 90405

Party NameTaste of Nature, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSanta Monica, CA 90405

Trademark Events


Event DateEvent Description
Wednesday, November 22, 2017NEW APPLICATION ENTERED
Friday, December 1, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 3, 2018ASSIGNED TO EXAMINER
Saturday, March 3, 2018SUSPENSION LETTER WRITTEN
Saturday, March 3, 2018LETTER OF SUSPENSION E-MAILED
Saturday, March 3, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, September 21, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 24, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 13, 2018PUBLISHED FOR OPPOSITION
Tuesday, November 13, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 8, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, February 11, 2019TEAS STATEMENT OF USE RECEIVED
Monday, February 11, 2019USE AMENDMENT FILED
Friday, March 1, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, March 1, 2019STATEMENT OF USE PROCESSING COMPLETE
Tuesday, March 26, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, March 27, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, April 30, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, June 30, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, June 30, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, June 30, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, June 30, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 30, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, April 30, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 30, 2024TEAS SECTION 8 & 15 RECEIVED
Wednesday, October 23, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, October 24, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, October 24, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords


doughlish dough cookie