Serial Number | 88284448 |
Word Mark | DOUGHLICIOUS |
Filing Date | Thursday, January 31, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 13, 2019 |
Registration Number | 5834169 |
Registration Date | Tuesday, August 13, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 28, 2019 |
Goods and Services | Edible cookie dough not intended for baking |
Pseudo Mark | DOUGH LICIOUS |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, February 23, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, January 29, 2019 |
First Use In Commerce Date | Tuesday, January 29, 2019 |
Party Name | DOUGHLICIOUS LIMITED |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 24 - NOT AVAILABLE |
Address | LONDON W30RA GB |
Party Name | Alexandra Richmond and Company LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Trophy Club, TX 76262 |
Party Name | Alexandra Richmond and Company LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Trophy Club, TX 76262 |
Party Name | Alexandra Richmond and Company LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Trophy Club, TX 76262 |
Event Date | Event Description |
Wednesday, September 13, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, August 13, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 28, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 28, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, May 8, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, April 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 12, 2019 | ASSIGNED TO EXAMINER |
Saturday, February 23, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, February 4, 2019 | NEW APPLICATION ENTERED |