DOUBLE DOUGH Trademark

Trademark Overview


On Tuesday, April 8, 2025, a trademark application was filed for DOUBLE DOUGH with the United States Patent and Trademark Office. The USPTO has given the DOUBLE DOUGH trademark a serial number of 99126300. The federal status of this trademark filing is REGISTERED as of Tuesday, December 16, 2025. This trademark is owned by Jeni's Splendid Ice Creams, LLC. The DOUBLE DOUGH trademark is filed in the Staple Food Products category with the following description:

Ice cream
double dough

General Information


Serial Number99126300
Word MarkDOUBLE DOUGH
Filing DateTuesday, April 8, 2025
Status700 - REGISTERED
Status DateTuesday, December 16, 2025
Registration Number8071006
Registration DateTuesday, December 16, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


NOT AVAILABLE"DOUGH"
Goods and ServicesIce cream

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 8, 2025
Primary Code030
First Use Anywhere DateFriday, August 18, 2023
First Use In Commerce DateSaturday, June 8, 2024

Trademark Owner History


Party NameJeni's Splendid Ice Creams, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressColumbus, OH 43215

Party NameJeni's Splendid Ice Creams, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressColumbus, OH 43215

Trademark Events


Event DateEvent Description
Tuesday, April 8, 2025NEW APPLICATION ENTERED
Tuesday, April 8, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, August 19, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 4, 2025ASSIGNED TO EXAMINER
Wednesday, September 10, 2025NON-FINAL ACTION WRITTEN
Wednesday, September 10, 2025NON-FINAL ACTION E-MAILED
Wednesday, September 10, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 15, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 15, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 15, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 18, 2025EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 18, 2025EXAMINERS AMENDMENT E-MAILED
Tuesday, November 18, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 18, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, November 18, 2025APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Tuesday, December 16, 2025REGISTERED-SUPPLEMENTAL REGISTER
Tuesday, December 16, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords


dough double cream