DOU Trademark

Trademark Overview


On Thursday, September 14, 2017, a trademark application was filed for DOU with the United States Patent and Trademark Office. The USPTO has given the DOU trademark a serial number of 79223502. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, August 18, 2018. This trademark is owned by BAKE Inc.. The DOU trademark is filed in the Staple Food Products category with the following description:

Pancakes with adzuki bean paste and fresh cream; Japanese pancake with sweet red bean paste or cream (Dorayaki); cheese tarts; tarts; apple pies; cream puffs; cakes; chocolate; ice cream; confectionery, namely, confectionery made of sugar, pastry and frozen confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat (Chuka-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; tea; coffee; cocoa; seasonings other than spices; ice cream mixes; sherbet mixes; cooked Chinese stuffed dumplings (Gyoza); cooked Chinese steamed dumplings (Shumai); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; instant confectionery mixes, namely, instant cake mixes, instant pastry mixes, instant cookie mixes, instant dessert pudding mixes, instant icing mixes, instant doughnut mixes
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General Information


Serial Number79223502
Word MarkDOU
Filing DateThursday, September 14, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSaturday, August 18, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesPancakes with adzuki bean paste and fresh cream; Japanese pancake with sweet red bean paste or cream (Dorayaki); cheese tarts; tarts; apple pies; cream puffs; cakes; chocolate; ice cream; confectionery, namely, confectionery made of sugar, pastry and frozen confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat (Chuka-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; tea; coffee; cocoa; seasonings other than spices; ice cream mixes; sherbet mixes; cooked Chinese stuffed dumplings (Gyoza); cooked Chinese steamed dumplings (Shumai); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; instant confectionery mixes, namely, instant cake mixes, instant pastry mixes, instant cookie mixes, instant dessert pudding mixes, instant icing mixes, instant doughnut mixes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 26, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBAKE Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Friday, September 6, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, August 19, 2019FINAL DISPOSITION NOTICE SENT TO IB
Sunday, August 18, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 7, 2019NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, May 22, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, May 22, 2019NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, August 20, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Saturday, August 18, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, February 3, 2018REFUSAL PROCESSED BY IB
Wednesday, January 17, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, January 17, 2018REFUSAL PROCESSED BY MPU
Thursday, January 4, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, January 3, 2018NON-FINAL ACTION WRITTEN
Saturday, December 30, 2017APPLICATION FILING RECEIPT MAILED
Tuesday, December 26, 2017ASSIGNED TO EXAMINER
Tuesday, December 26, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 22, 2017LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, December 21, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB