Serial Number | 73724144 |
Word Mark | DOTTY B. |
Filing Date | Monday, April 25, 1988 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, August 10, 1990 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | BAKERY GOODS |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, March 28, 1987 |
First Use In Commerce Date | Friday, December 11, 1987 |
Party Name | BARBOUR HILL BAKERY, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | CLINTON, TN 37716 |
Event Date | Event Description |
Friday, August 10, 1990 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, January 8, 1990 | FINAL REFUSAL MAILED |
Monday, October 2, 1989 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 12, 1989 | NON-FINAL ACTION MAILED |
Friday, June 17, 1988 | LETTER OF SUSPENSION MAILED |
Wednesday, June 15, 1988 | ASSIGNED TO EXAMINER |