| Serial Number | 88006029 |
| Word Mark | DOS ANCLAS CHIMICHURRI SAUCE |
| Filing Date | Tuesday, June 19, 2018 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Wednesday, May 28, 2025 |
| Registration Number | 5712795 |
| Registration Date | Tuesday, April 2, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 15, 2019 |
| Goods and Services | Chimichurri; Chimichurri sauce; Marinades; Sauces |
| Description of Mark | The mark consists of a black oval design having a thin, inner, dotted line border that is colored white. Near the top of the oval is a red horizontal strip with a triangular protrusion in the middle of its upper edge, which contains a white, rounded corner diamond having a thin, blue, border and two, red, stylized and crossed anchors in the diamond's center. Also within the red strip and underneath the anchors-in-diamond design is the white, stylized wording "DOS ANCLAS". Below the right side of the red strip is the smaller, white, stylized wording "SAUCE", and beneath this is the larger, white, stylized wording "CHIMICHURRI". Beneath this, extending to the bottom edge of the oval design, is a tilted, incomplete rectangle with a thin, white border on its top three sides, which resembles a partial photograph containing two brown, black, tan, and white boned pieces of cooked meat dribbled with a green, orange, brown, red and yellow sauce. The sauced meat is on a tan and brown table that also has, to the right of and also behind the meat, green lettuce, orange carrots, and potatoes that are yellow, white, and brown. A brown semi-circle is centered at the bottom of the oval design. The white in the mark drawing outside of the oval design is background, and is not claimed as a feature of the mark. |
| Indication of Colors claimed | The color(s) blue, red, white, black, brown, orange, green, tan, and yellow is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "DOS ANCLAS" in the mark is "two anchors". |
| NOT AVAILABLE | "CHIMICHURRI SAUCE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 29, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, August 31, 2011 |
| First Use In Commerce Date | Wednesday, February 28, 2018 |
| Party Name | Compañia Introductora De Buenos Aires S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Buenos Aires AR |
| Party Name | Compañia Introductora De Buenos Aires S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Buenos Aires AR |
| Party Name | Compañia Introductora De Buenos Aires S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Buenos Aires AR |
| Event Date | Event Description |
| Saturday, June 30, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 22, 2018 | NEW APPLICATION ENTERED |
| Friday, June 29, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, October 8, 2018 | ASSIGNED TO EXAMINER |
| Saturday, October 13, 2018 | NON-FINAL ACTION WRITTEN |
| Saturday, October 13, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, October 13, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, November 2, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 2, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 2, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 26, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, November 18, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 7, 2018 | ASSIGNED TO LIE |
| Tuesday, April 2, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, January 16, 2025 | TEAS SECTION 8 RECEIVED |
| Wednesday, May 28, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, May 28, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Wednesday, May 28, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Tuesday, January 15, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 15, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 2, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |