| Serial Number | 79180672 |
| Word Mark | D'ORSOGNA INDUSTRIA DOLCIARIA |
| Filing Date | Thursday, October 22, 2015 |
| Status | 708 - PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, August 4, 2023 |
| Registration Number | 5075786 |
| Registration Date | Tuesday, November 8, 2016 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 23, 2016 |
| Translation of Words in Mark | The English translation of "INDUSTRIA DOLCIARIA" in the mark is "CONFECTIONERY INDUSTRY". |
| Goods and Services | [ Fruit peel; prepared coconut; roasted nuts; dried fruits; dried fruits mixes; crystallized fruits; jellies for food; jellies, jams, compotes; almonds, ground; processed almonds; nuts, prepared; coconut, dessicated; sunflower seeds, prepared; prepared sesame seeds, prepared pumpkin seeds, prepared poppy seeds, prepared hemp seeds, prepared linseeds, prepared chia seeds, prepared quinoa seeds; processed edible seeds; fruit-based snack food; dried fruit-based snacks; candied fruit snacks; raisins ] |
| Description of Mark | The mark consists of the design of a swan within a bordered circle, with curved decorative lines around the bottom portion of the circle. Below is the word "D'ORSOGNA" over "INDUSTRIA DOLCIARIA" in open block stylized font. The colors red and orange appear in gradient shades in the background of the circle; the colors yellow, brown and orange appear in gradient shading in the decorative lines and border around the circle; the colors white and brown appear in the block lettering of "D'ORSOGNA", the color yellow appears in the wording "INDUSTRIA DOLCIARIA" and the color white appears in the design of the swan and within the border of the circle. |
| Goods and Services | [ Farinaceous food pastes for human consumption; cereal bars; cookies; malt biscuits; petit-beurre biscuits; waffles; ] chocolate; confectionery made of sugar; [ sugar-coated almonds; ralines; macaroons; ] chocolate decorations for cakes; [ cakes; confectionery for decorating Christmas trees; nut flours; fruit jelly candy; marzipan; chocolate-coated nuts; rusks; gingerbread; almond paste; confectionery, namely, pastilles; cereal-based snack food; vegetal preparations for use as coffee substitutes; cereal-based snack food; rice-based snack food; candy decorations for cakes; candy; bonbons made of sugar; sugar-coated hard caramels; chocolate truffles; ] confectionery chips for baking; [ meringues; sponge cakes; ] cocoa-based ingredient in confectionery products |
| Indication of Colors claimed | The color(s) red, orange, yellow, brown and white is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "INDUSTRIA DOLCIARIA." |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Friday, August 4, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 19, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | D'ORSOGNA DOLCIARIA SRL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SAN VITO CHIETINO (CH) I-66038 IT |
| Party Name | D'ORSOGNA DOLCIARIA SRL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Party Name | D'ORSOGNA DOLCIARIA SRL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Event Date | Event Description |
| Thursday, January 14, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, January 15, 2016 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Tuesday, January 19, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, January 23, 2016 | APPLICATION FILING RECEIPT MAILED |
| Saturday, February 13, 2016 | ASSIGNED TO EXAMINER |
| Monday, February 22, 2016 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 23, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, February 23, 2016 | REFUSAL PROCESSED BY MPU |
| Tuesday, February 23, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, March 11, 2016 | REFUSAL PROCESSED BY IB |
| Thursday, June 30, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 5, 2016 | ASSIGNED TO LIE |
| Tuesday, July 12, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 12, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 14, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 20, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 3, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, August 3, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 3, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, August 23, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 23, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 8, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 8, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, February 14, 2017 | FINAL DISPOSITION PROCESSED |
| Tuesday, February 14, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, March 3, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, April 8, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, May 15, 2018 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Thursday, May 9, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, November 8, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Wednesday, April 5, 2023 | TEAS SECTION 71 & 15 RECEIVED |
| Thursday, April 13, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, April 13, 2023 | OFFICE ACTION ISSUED POU1 |
| Wednesday, August 2, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, August 4, 2023 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Friday, August 4, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Thursday, April 4, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, April 12, 2024 | INVALIDATION PROCESSED |
| Friday, April 12, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Monday, May 27, 2024 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Thursday, October 23, 2025 | INTERNATIONAL REGISTRATION RENEWED |
| Saturday, November 8, 2025 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |