| Serial Number | 75182122 |
| Word Mark | DOOLE |
| Filing Date | Tuesday, October 15, 1996 |
| Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
| Status Date | Tuesday, April 24, 2007 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5R09 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 20, 1998 |
| Goods and Services | caramel creme used as a spread, topping and filling |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Tuesday, April 24, 2007 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Alben Curacao Corporation, N.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Curacao AN |
| Party Name | Alben Curacao Corporation, N.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Curacao AN |
| Event Date | Event Description |
| Tuesday, April 24, 2007 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |
| Tuesday, April 24, 2007 | ABANDONMENT - AFTER INTER PARTES DECISION |
| Tuesday, April 24, 2007 | OPPOSITION SUSTAINED NO. 999999 |
| Thursday, February 3, 2000 | OPPOSITION INSTITUTED NO. 999999 |
| Monday, February 23, 1998 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, January 20, 1998 | PUBLISHED FOR OPPOSITION |
| Friday, December 19, 1997 | NOTICE OF PUBLICATION |
| Thursday, November 13, 1997 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 27, 1997 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 28, 1997 | NON-FINAL ACTION MAILED |
| Wednesday, April 16, 1997 | ASSIGNED TO EXAMINER |