| Serial Number | 97280955 |
| Word Mark | DON'T BE SALTY |
| Filing Date | Wednesday, February 23, 2022 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Monday, May 13, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 4, 2022 |
| Goods and Services | Sauces; Hot sauce; Barbeque sauce; Dipping sauces; Grilling sauces; Ketchup; Mustard; Salsa; Salad dressings; Multigrain based snack foods; Grain-based snack foods; Rice-based snack foods; Corn-based snack foods; Corn chips; Rice chips; Crackers; Popcorn; Seasonings; Spices; Seasoning mixes; Spice Mixes; Seasoning rubs; Spice rubs; Spice blends; Dried herbs; Seasonings comprising salt blends; Seasoned salt; Jellies, namely, jelly confectionery and fruit jelly candy |
| Goods and Services | Entertainment and education services, namely, providing a continuing series of on-line non-downloadable audio and audio-visual programs in the field of food, cooking, recipes, meal preparation, culinary arts, entertaining, culture, diet, exercise, fitness, wellness and health lifestyles, accessible by means of the Internet, web-based applications, mobile phone applications and computer networks; Entertainment services, namely, providing online non-downloadable videos featuring food, cooking, recipes, meal preparation, culinary arts, entertaining, culture, diet, exercise, fitness, wellness and healthy lifestyles; Production and distribution of videos for others in the fields of food, cooking, recipes, meal preparation, culinary arts, entertaining, culture, diet, exercise, fitness, wellness and healthy lifestyles; Providing a website featuring entertainment information in the fields of cooking, entertaining, culture, diet, exercise, fitness, wellness and lifestyle, namely, providing information about exercise and fitness via a website, providing instructional information about cooking techniques via a website, and providing instructional information about how to entertain guests while hosting social entertainment events via a website; Providing online non-downloadable tutorial videos featuring food, cooking, recipes, meal preparation, culinary arts, entertaining, diet, exercise, fitness, wellness and healthy lifestyles; Cooking instruction; Entertainment services in the nature of the creation, development, and production of films, videos and television programming for others; Education and entertainment services, namely, creation, development and production of ongoing television programs in the fields of food, cooking, recipes, meal preparation, culinary arts, entertaining, culture, diet, exercise, fitness, wellness and healthy lifestyles; Educational services, namely, conducting classes, courses, seminars, workshops, lectures and conferences in the fields of food, cooking, recipes, meal preparation, culinary arts, diet, fitness, exercise, wellness and healthy lifestyles, and distribution of course materials in connection therewith; Providing educational demonstrations in the fields of cooking, meal preparation, culinary arts, diet, fitness, exercise, wellness and healthy lifestyles; Entertainment services in the nature of organizing social entertainment events |
| Pseudo Mark | DO NOT BE SALTY |
| Goods and Services | Online retail store services featuring food seasonings, spices, spice blends, sauces, condiments for food, mixes and rubs, snack foods, dips, jellies, jams, cooking accessories, grills, cooking and grilling utensils, pots, pans, cups, mugs, insulated sleeve holders for beverages, cookbooks, magazines and books in the field of diet, health, wellness, exercise and fitness, clothing, stickers, and keychains |
| Goods and Services | Providing a website featuring information in the fields of food preparation, cooking, recipes, meal preparation and the culinary arts of preparing, cooking, presenting and serving food |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 1, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 26, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 1, 2022 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 1, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Danos Seasoning LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40223 |
| Party Name | Danos Seasoning LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40223 |
| Event Date | Event Description |
| Saturday, February 26, 2022 | NEW APPLICATION ENTERED |
| Tuesday, March 1, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 18, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 10, 2022 | ASSIGNED TO EXAMINER |
| Thursday, August 18, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, August 18, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 24, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 24, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 25, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 26, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, August 26, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 26, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 26, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, August 26, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 4, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 4, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, May 22, 2023 | SOU EXTENSION 1 FILED |
| Monday, May 22, 2023 | SOU EXTENSION 1 GRANTED |
| Wednesday, May 24, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 6, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, November 29, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, May 22, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, November 22, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, November 22, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, December 6, 2023 | SOU EXTENSION 2 GRANTED |
| Thursday, December 7, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 13, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, May 13, 2024 | SOU EXTENSION 3 GRANTED |
| Monday, May 13, 2024 | SOU EXTENSION 3 FILED |
| Tuesday, May 14, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |