DONKATSÜ CALIFORNIADONKATSU Trademark

Trademark Overview


On Thursday, December 22, 2005, a trademark application was filed for DONKATSÜ CALIFORNIADONKATSU with the United States Patent and Trademark Office. The USPTO has given the DONKATSÜ CALIFORNIADONKATSU trademark a serial number of 78779482. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 27, 2015. This trademark is owned by Premium Quality Product, Inc.. The DONKATSÜ CALIFORNIADONKATSU trademark is filed in the Meat & Processed Food Products category with the following description:

meat products that are processed, canned, dried, preserved or fermented, namely, canned cooked meat, meat extract, meat jellies, ham, bacon, pork cutlets, bouillon, broth, sausages and hamburger
donkatsÜ californiadonkatsu

General Information


Serial Number78779482
Word MarkDONKATSÜ CALIFORNIADONKATSU
Filing DateThursday, December 22, 2005
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 27, 2015
Registration Number3472262
Registration DateTuesday, July 22, 2008
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 6, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"DONKATSÜ" AND "CALIFORNIA DONKATSU"
Description of MarkThe mark consists of the color blue appears in the background; the colors yellow, blue and red appear in the wording "DONKATSU" with the color yellow in the letters D, N, K, A, T and S, the color blue in the letter O, and the color red in the letter U; the color blue appears in the wording "CALIFORNIADONKATSU"; the colors yellow, blue and white appear in the pig designs.
Goods and Servicesmeat products that are processed, canned, dried, preserved or fermented, namely, canned cooked meat, meat extract, meat jellies, ham, bacon, pork cutlets, bouillon, broth, sausages and hamburger
Pseudo MarkDONKATSÜ CALIFORNIA DONKATSU
Translation of Words in MarkThe English translation of the word "DONKATSÜ" in the mark is pork cutlet.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 27, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePremium Quality Product, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90010

Party NamePremium Quality Product, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90010

Party NamePremium Quality Product, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90010

Trademark Events


Event DateEvent Description
Friday, February 27, 2015CANCELLED SEC. 8 (6-YR)
Tuesday, July 22, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, May 6, 2008PUBLISHED FOR OPPOSITION
Wednesday, April 16, 2008NOTICE OF PUBLICATION
Monday, March 31, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, March 27, 2008ASSIGNED TO LIE
Wednesday, March 26, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 21, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 20, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 20, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 5, 2008EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED
Tuesday, March 4, 2008COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Tuesday, March 4, 2008EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Wednesday, February 20, 20081(B) BASIS DELETED; NEW BASIS REQUESTED
Wednesday, February 20, 2008NOTICE OF ALLOWANCE CANCELLED
Tuesday, February 19, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, January 28, 2008ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
Tuesday, January 22, 2008PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Wednesday, January 16, 2008ASSIGNED TO PETITION STAFF
Friday, January 11, 2008PETITION TO DIRECTOR - CHANGE BASIS - RECEIVED
Friday, January 11, 2008PAPER RECEIVED
Tuesday, January 8, 2008EXTENSION 1 GRANTED
Tuesday, January 8, 2008EXTENSION 1 FILED
Tuesday, January 8, 2008TEAS EXTENSION RECEIVED
Tuesday, July 17, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 24, 2007PUBLISHED FOR OPPOSITION
Wednesday, April 4, 2007NOTICE OF PUBLICATION
Saturday, March 3, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, March 3, 2007ASSIGNED TO LIE
Tuesday, January 30, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 30, 2007EXAMINERS AMENDMENT MAILED
Monday, January 29, 2007EXAMINER'S AMENDMENT ENTERED
Monday, January 29, 2007EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 10, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 9, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 9, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 11, 2006NON-FINAL ACTION MAILED
Tuesday, July 11, 2006NON-FINAL ACTION WRITTEN
Tuesday, June 20, 2006ASSIGNED TO EXAMINER
Saturday, December 31, 2005NOTICE OF DESIGN SEARCH CODE MAILED
Friday, December 30, 2005NEW APPLICATION ENTERED IN TRAM