DONG KHANH Trademark

Trademark Overview


On Friday, May 19, 2023, a trademark application was filed for DONG KHANH with the United States Patent and Trademark Office. The USPTO has given the DONG KHANH trademark a serial number of 98004627. The federal status of this trademark filing is REGISTERED as of Tuesday, February 11, 2025. The DONG KHANH trademark is filed in the Staple Food Products category with the following description:

Bakery goods
dong khanh

General Information


Serial Number98004627
Word MarkDONG KHANH
Filing DateFriday, May 19, 2023
Status700 - REGISTERED
Status DateTuesday, February 11, 2025
Registration Number7690216
Registration DateTuesday, February 11, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 9, 2024

Trademark Statements


Goods and ServicesBakery goods

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 21, 2023
Primary Code030
First Use Anywhere DateThursday, May 4, 2023
First Use In Commerce DateThursday, May 4, 2023

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressArcadia, CA 91007

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressArcadia, CA 91007

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressArcadia, CA 91007

Trademark Events


Event DateEvent Description
Tuesday, May 23, 2023NEW APPLICATION ENTERED
Wednesday, June 21, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 23, 2024PRIORITY ACTION WRITTEN
Friday, February 23, 2024PRIORITY ACTION E-MAILED
Friday, February 23, 2024NOTIFICATION OF PRIORITY ACTION E-MAILED
Tuesday, February 13, 2024ASSIGNED TO EXAMINER
Thursday, February 29, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 29, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 29, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 29, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 20, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, April 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, October 24, 2024TEAS STATEMENT OF USE RECEIVED
Tuesday, June 4, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, October 24, 2024USE AMENDMENT FILED
Thursday, January 9, 2025STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 9, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, January 17, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, January 17, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, February 11, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, February 11, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords


khanh dong goods bakery