DONDE DESDE 1905 CHOCO NIEVE Trademark
Trademark Overview
On Wednesday, October 9, 2024, a trademark application was filed for DONDE DESDE 1905 CHOCO NIEVE with the United States Patent and Trademark Office. The USPTO has given the DONDE DESDE 1905 CHOCO NIEVE trademark a serial number of 98792298. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, October 14, 2025. This trademark is owned by Productos de Harina, S.A. de C.V.. The DONDE DESDE 1905 CHOCO NIEVE trademark is filed in the Staple Food Products category with the following description:
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General Information
| Serial Number | 98792298 |
| Word Mark | DONDE DESDE 1905 CHOCO NIEVE |
| Filing Date | Wednesday, October 9, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, October 14, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 4, 2025 |
Trademark Statements
| Goods and Services | Cookies |
| Description of Mark | The mark consists of a brown background with darker brown swirls with photos of brown wafer cookies, one on the left side and two on the right side, one of which is open showing the brown frosting inside. A symbol appears at the top, consisting of a white frame shape outlined in blue, inside which appears a red oval with the word 'DONDE' in white above the word 'desde' in blue and '1905' in red. Below and to the right of the symbol appears the stylized wording 'CHOCO Nieve', with 'CHOCO' in brown and 'Nieve' in white. The words appear against a brown background and are framed in blue. |
| Pseudo Mark | DONDE DESDE NINETEEN HUNDRED FIVE CHOCO NIEVE |
| Pseudo Mark | DONDE DESDE ONE THOUSAND NINE HUNDRED FIVE CHOCO NIEVE |
| Pseudo Mark | DONDE DESDE ONE NINE ZERO FIVE CHOCO NIEVE |
| Indication of Colors claimed | The color(s) Brown, white, red, and blue is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "DESDE 1905" and "CHOCO" |
| Translation of Words in Mark | The English translation of "DONDÉ DESDE CHOCO NIEVE" in the mark is "WHERE SINCE CHOCOLATE SNOW". |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 9, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, September 30, 2022 |
| First Use In Commerce Date | Friday, September 30, 2022 |
Trademark Owner History
| Party Name | Productos de Harina, S.A. de C.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | MERIDA, YUCATAN 97070
MX |
Trademark Events
| Event Date | Event Description |
| Wednesday, October 9, 2024 | NEW APPLICATION ENTERED |
| Saturday, March 8, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, March 10, 2025 | ASSIGNED TO EXAMINER |
| Sunday, March 9, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 13, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, March 13, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 13, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 11, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 11, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 11, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 1, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, July 1, 2025 | FINAL REFUSAL WRITTEN |
| Thursday, August 21, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 10, 2025 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, July 1, 2025 | FINAL REFUSAL E-MAILED |
| Thursday, August 21, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, August 21, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 16, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 8, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
