DONCIRO CAFFE MISCELA DI CAFFE TORREFATTO MACINATO QUALITY INGREDIENTS FINEST COFFEE Trademark
Trademark Overview
On Monday, May 23, 1994, a trademark application was filed for DONCIRO CAFFE MISCELA DI CAFFE TORREFATTO MACINATO QUALITY INGREDIENTS FINEST COFFEE with the United States Patent and Trademark Office. The USPTO has given the DONCIRO CAFFE MISCELA DI CAFFE TORREFATTO MACINATO QUALITY INGREDIENTS FINEST COFFEE trademark a serial number of 74528243. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, September 11, 2004. This trademark is owned by CAFFE' NINFOLE S.p.A. Torrefazione Industriale. The DONCIRO CAFFE MISCELA DI CAFFE TORREFATTO MACINATO QUALITY INGREDIENTS FINEST COFFEE trademark is filed in the Staple Food Products category with the following description:
coffee
General Information
| Serial Number | 74528243 |
| Word Mark | DONCIRO CAFFE MISCELA DI CAFFE TORREFATTO MACINATO QUALITY INGREDIENTS FINEST COFFEE |
| Filing Date | Monday, May 23, 1994 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, September 11, 2004 |
| Registration Number | 2118633 |
| Registration Date | Tuesday, December 9, 1997 |
| Mark Drawing | 3T17 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 15, 1997 |
Trademark Statements
| Disclaimer with Predetermined Text | "MISCELA DI CAFFE TORRERATTO MACINATO" and "QUALITY INGREDIENTS FINEST COFFEE" |
| Goods and Services | coffee |
| Lining/Stippling Statement | The shading does not indicate color and is a feature of the mark. |
| Name/Portrait Description and/or Consent Statement | The name "DON CIRO" and the portrait in the mark do not identify any particular living individual. |
| Translation of Words in Mark | The English translation of "MISCELA DI CAFFE TORREFATTO MACINATO" means "roasted ground coffee blend". |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, September 11, 2004 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | CAFFE' NINFOLE S.p.A. Torrefazione Industriale |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 74027 S. GIORGIO JONICO (TA)
IT |
| Party Name | CAFFE' NINFOLE S.p.A. Torrefazione Industriale |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 74027 S. GIORGIO JONICO (TA)
IT |
| Party Name | CAFFE' NINFOLE S.p.A. Torrefazione Industriale |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 74027 S. GIORGIO JONICO (TA)
IT |
Trademark Events
| Event Date | Event Description |
| Saturday, September 11, 2004 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, December 9, 1997 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 28, 1997 | Sec. 1(B) CLAIM DELETED |
| Tuesday, October 28, 1997 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, July 8, 1997 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 15, 1997 | PUBLISHED FOR OPPOSITION |
| Friday, March 14, 1997 | NOTICE OF PUBLICATION |
| Tuesday, October 15, 1996 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 23, 1996 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 13, 1996 | NON-FINAL ACTION MAILED |
| Friday, May 10, 1996 | ASSIGNED TO EXAMINER |
| Tuesday, August 22, 1995 | NON-FINAL ACTION MAILED |
| Monday, November 14, 1994 | NON-FINAL ACTION MAILED |
| Monday, September 26, 1994 | ASSIGNED TO EXAMINER |
