| Serial Number | 97316715 |
| Word Mark | DONATOS PIZZA |
| Filing Date | Thursday, March 17, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 17, 2023 |
| Registration Number | 6957429 |
| Registration Date | Tuesday, January 17, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 1, 2022 |
| Goods and Services | Pizza; Prepared sandwiches for consumption on and off the premises; Calzones; Breadsticks; Cheese Bread; Salads consisting primarily of vegetables and also including fruit; Salads consisting primarily of vegetables and also including nuts; Salads consisting primarily of vegetables and also including cheese; Salads consisting primarily of vegetables and also including meat; Garden salads; Bakery Desserts |
| Description of Mark | The mark consists of the stylized bold capital case word "DONATOS" followed by a solid oval shape containing the stylized bold capital case word "PIZZA" at a 90 degree angle. |
| Goods and Services | Chicken wings; Meatballs |
| Goods and Services | Restaurant services; Take-out restaurant services; Restaurants featuring home delivery |
| Disclaimer with Predetermined Text | "PIZZA" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 22, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, September 12, 2018 |
| First Use In Commerce Date | Wednesday, September 12, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 26, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, September 12, 2018 |
| First Use In Commerce Date | Wednesday, September 12, 2018 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 22, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, August 16, 2016 |
| First Use In Commerce Date | Tuesday, August 16, 2016 |
| Party Name | Donatos Pizzeria, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Columbus, OH 43230 |
| Party Name | Donatos Pizzeria, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Columbus, OH 43230 |
| Party Name | Donatos Pizzeria, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Columbus, OH 43230 |
| Event Date | Event Description |
| Tuesday, January 17, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 17, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 1, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, September 26, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 26, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, September 26, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, September 26, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, September 26, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 19, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, March 23, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, March 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, March 21, 2022 | NEW APPLICATION ENTERED IN TRAM |