Serial Number | 97145422 |
Word Mark | DON VITO |
Filing Date | Sunday, November 28, 2021 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, July 3, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Edible oils and edible fats |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | P - NOT AVAILABLE |
Class Status Date | Monday, September 12, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, November 12, 2020 |
First Use In Commerce Date | Thursday, November 12, 2020 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Cassopolis, MI 49031 |
Event Date | Event Description |
Monday, July 3, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, July 3, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, July 3, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, March 14, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 14, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, March 14, 2023 | NON-FINAL ACTION WRITTEN |
Monday, March 13, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, March 11, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, March 11, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, September 12, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, September 12, 2022 | NON-FINAL ACTION E-MAILED |
Monday, September 12, 2022 | NON-FINAL ACTION WRITTEN |
Monday, September 12, 2022 | REMOVED FROM TEAS PLUS |
Wednesday, September 7, 2022 | ASSIGNED TO EXAMINER |
Wednesday, December 1, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, December 1, 2021 | NEW APPLICATION ENTERED |