DON TOÑO Trademark

Trademark Overview


On Monday, September 30, 2019, a trademark application was filed for DON TOÑO with the United States Patent and Trademark Office. The USPTO has given the DON TOÑO trademark a serial number of 88635789. The federal status of this trademark filing is REGISTERED as of Tuesday, February 16, 2021. This trademark is owned by B. FERNANDEZ & HNOS., INC.. The DON TOÑO trademark is filed in the Staple Food Products category with the following description:

Chimichurri sauce; Marinades; Seasonings; Seasonings, namely, sofrito; crushed garlic for use as a seasoning; ground garlic for use as a seasoning
don toÑo

General Information


Serial Number88635789
Word MarkDON TOÑO
Filing DateMonday, September 30, 2019
Status700 - REGISTERED
Status DateTuesday, February 16, 2021
Registration Number6269351
Registration DateTuesday, February 16, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 1, 2020

Trademark Statements


Indication of Colors claimedThe color(s) red, green, black, and white is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the words "DON TOÑO" in red and outlined in white and black. Below the literal element a red underline which is outlined in white and black, and the "N" of "TOÑO" has an accent mark in form of a leaf that is colored green and outlined in white and black. All of the foregoing appears on a black background.
Goods and ServicesChimichurri sauce; Marinades; Seasonings; Seasonings, namely, sofrito; crushed garlic for use as a seasoning; ground garlic for use as a seasoning
Name/Portrait Description and/or Consent StatementThe name shown in the mark does not identify a particular living individual.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 1, 2020
Primary Code030
First Use Anywhere DateMonday, February 23, 1981
First Use In Commerce DateMonday, February 23, 1981

Trademark Owner History


Party NameB. FERNANDEZ & HNOS., INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBayamon 00961
PR

Party NameB. FERNANDEZ & HNOS., INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBayamon 00961
PR

Party NameB. FERNANDEZ & HNOS., INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBayamon 00961
PR

Trademark Events


Event DateEvent Description
Tuesday, February 16, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, December 1, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 1, 2020PUBLISHED FOR OPPOSITION
Wednesday, November 11, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, October 26, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 3, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, April 1, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 1, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 1, 2020NON-FINAL ACTION E-MAILED
Wednesday, April 1, 2020NON-FINAL ACTION WRITTEN
Wednesday, April 1, 2020REMOVED FROM TEAS PLUS
Wednesday, April 1, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 1, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 30, 2020ASSIGNED TO LIE
Monday, March 23, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, December 8, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, December 8, 2019NON-FINAL ACTION E-MAILED
Sunday, December 8, 2019NON-FINAL ACTION WRITTEN
Saturday, November 23, 2019ASSIGNED TO EXAMINER
Friday, October 4, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, October 3, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 3, 2019NEW APPLICATION ENTERED IN TRAM