DON SABOR Trademark

Trademark Overview


On Wednesday, July 28, 2021, a trademark application was filed for DON SABOR with the United States Patent and Trademark Office. The USPTO has given the DON SABOR trademark a serial number of 90852735. The federal status of this trademark filing is REGISTERED as of Tuesday, February 28, 2023. This trademark is owned by Dimersa Don S.A.S.. The DON SABOR trademark is filed in the Staple Food Products category with the following description:

Mayonnaise; Mustard; Sauces; Seasonings; Spices; Barbecue sauce; Food seasonings; Savory sauces used as condiments; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Spices in the form of powders; Tomato sauce
don sabor

General Information


Serial Number90852735
Word MarkDON SABOR
Filing DateWednesday, July 28, 2021
Status700 - REGISTERED
Status DateTuesday, February 28, 2023
Registration Number6992904
Registration DateTuesday, February 28, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 28, 2022

Trademark Statements


Goods and ServicesMayonnaise; Mustard; Sauces; Seasonings; Spices; Barbecue sauce; Food seasonings; Savory sauces used as condiments; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Spices in the form of powders; Tomato sauce
Description of MarkThe mark consists of the drawing of a male chef holding a tray in white and blue colors. Above the tray is the word "DON" and under the drawing appears the word "SABOR" in white stylized letters outlined in red. All in a yellow background.
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Indication of Colors claimedThe color(s) yellow, red, blue, and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "DON SABOR" in the mark is "DON FLAVOR".
Disclaimer with Predetermined Text"SABOR"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, September 25, 2021
Primary Code030
First Use Anywhere DateFriday, November 30, 1990
First Use In Commerce DateThursday, December 1, 2022

Trademark Owner History


Party NameDimersa Don S.A.S.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSincelejo N/A
CO

Party NameDimersa Don S.A.S.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSincelejo N/A
CO

Party NameDimersa Don S.A.S.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSincelejo N/A
CO

Trademark Events


Event DateEvent Description
Tuesday, February 28, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 28, 2023REGISTERED-PRINCIPAL REGISTER
Saturday, January 21, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, January 20, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, January 18, 2023STATEMENT OF USE PROCESSING COMPLETE
Tuesday, December 13, 2022USE AMENDMENT FILED
Friday, January 13, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, December 13, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, August 23, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, June 30, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 30, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, June 30, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, June 28, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 28, 2022PUBLISHED FOR OPPOSITION
Wednesday, June 8, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, May 23, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, May 21, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 20, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 20, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 27, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 27, 2022NON-FINAL ACTION E-MAILED
Wednesday, April 27, 2022NON-FINAL ACTION WRITTEN
Monday, April 25, 2022ASSIGNED TO EXAMINER
Tuesday, September 28, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, September 25, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 31, 2021NEW APPLICATION ENTERED