Serial Number | 87260678 |
Word Mark | DOMINIC'S SINCE 1941 |
Filing Date | Wednesday, December 7, 2016 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Thursday, January 25, 2024 |
Registration Number | 5255146 |
Registration Date | Tuesday, August 1, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 16, 2017 |
Goods and Services | Sauces, marinades and glazes for seafood, poultry and meat |
Description of Mark | The mark consists of the literal element "DOMINIC'S" (with a capitalized "D" and the remaining letters in lower case) set in a stylized font and positioned horizontally, under which is set, centered, a portrait of the head and face of a man, which portrait is placed on a horizontal banner design element upon which the literal element "SINCE" is set in all capital letters in a stylized font and appearing to the left of the portrait, and upon which the numerical element "1941" is set in a stylized font and appearing to the right of the portrait. |
Goods and Services | Lox; Salmon, not live; Smoked salmon; Seafood, not live |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies DOMINIC DULCICH, whose consent(s) to register is made of record. |
Pseudo Mark | DOMINIC'S SINCE NINETEEN FORTY ONE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "SINCE 1941" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 12, 2016 |
Primary Code | 029 |
First Use Anywhere Date | Monday, January 31, 2005 |
First Use In Commerce Date | Monday, January 31, 2005 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 12, 2016 |
Primary Code | 030 |
First Use Anywhere Date | Monday, January 31, 2005 |
First Use In Commerce Date | Monday, January 31, 2005 |
Party Name | Dulcich, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Clackamas, OR 97015 |
Party Name | Dulcich, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Clackamas, OR 97015 |
Party Name | Dulcich, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Clackamas, OR 97015 |
Event Date | Event Description |
Thursday, January 25, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Thursday, January 25, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Thursday, January 25, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, August 2, 2023 | TEAS SECTION 8 & 15 RECEIVED |
Monday, August 1, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, August 1, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 16, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 16, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, April 26, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, April 10, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, April 4, 2017 | ASSIGNED TO LIE |
Tuesday, March 14, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 14, 2017 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, March 14, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, March 14, 2017 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, March 14, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, March 9, 2017 | ASSIGNED TO EXAMINER |
Tuesday, December 13, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, December 12, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, December 10, 2016 | NEW APPLICATION ENTERED |