DOMA VALLEY Trademark

Trademark Overview


On Friday, July 24, 2015, a trademark application was filed for DOMA VALLEY with the United States Patent and Trademark Office. The USPTO has given the DOMA VALLEY trademark a serial number of 86704317. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Saturday, August 9, 2025. The DOMA VALLEY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

sauces; avocado sauce; chimichurri sauce

olive oil; edible oil; edible oil, namely, avocado oil; oils and fats for food; vegetable-based spreads; processed avocados
doma valley

General Information


Serial Number86704317
Word MarkDOMA VALLEY
Filing DateFriday, July 24, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSaturday, August 9, 2025
Registration Number5728115
Registration DateTuesday, April 16, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 22, 2015

Trademark Statements


Goods and Servicessauces; avocado sauce; chimichurri sauce
Description of MarkThe mark consists of the word "DOMA" in a bold stylized font in upper case with shadows next to each letter. The word "VALLEY" in a bold stylized font in upper case and smaller size below the word "DOMA". A flowered ornament frame around the words "DOMA" and "VALLEY".
Goods and Servicesolive oil; edible oil; edible oil, namely, avocado oil; oils and fats for food; vegetable-based spreads; processed avocados
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "DOMA" in the mark is "TAMING".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 31, 2015
Primary Code029
First Use Anywhere DateFriday, February 1, 2019
First Use In Commerce DateTuesday, February 5, 2019

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 31, 2015
Primary Code030
First Use Anywhere DateFriday, February 1, 2019
First Use In Commerce DateTuesday, February 5, 2019

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMiami, FL 33179

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMiami, FL 33179

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMiami, FL 33179

Trademark Events


Event DateEvent Description
Saturday, August 1, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, October 1, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, October 1, 2015EXAMINER'S AMENDMENT ENTERED
Monday, November 16, 2015ASSIGNED TO LIE
Tuesday, July 28, 2015NEW APPLICATION ENTERED
Friday, July 31, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 1, 2015ASSIGNED TO EXAMINER
Thursday, October 1, 2015EXAMINERS AMENDMENT -WRITTEN
Thursday, October 1, 2015EXAMINERS AMENDMENT E-MAILED
Thursday, October 1, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 16, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 16, 2016SOU EXTENSION 1 FILED
Tuesday, August 16, 2016SOU EXTENSION 1 GRANTED
Tuesday, February 14, 2017SOU TEAS EXTENSION RECEIVED
Wednesday, November 18, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 2, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 22, 2015PUBLISHED FOR OPPOSITION
Tuesday, December 22, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 16, 2016SOU TEAS EXTENSION RECEIVED
Thursday, August 18, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 16, 2017SOU EXTENSION 2 GRANTED
Monday, January 29, 2018SOU EXTENSION 4 FILED
Wednesday, January 31, 2018SOU EXTENSION 4 GRANTED
Tuesday, February 14, 2017SOU EXTENSION 2 FILED
Thursday, February 16, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, February 17, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 11, 2017SOU TEAS EXTENSION RECEIVED
Friday, August 11, 2017SOU EXTENSION 3 FILED
Friday, August 11, 2017SOU EXTENSION 3 GRANTED
Tuesday, August 15, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 29, 2018SOU TEAS EXTENSION RECEIVED
Friday, August 24, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 14, 2019USE AMENDMENT FILED
Wednesday, March 13, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, March 14, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, April 16, 2019REGISTERED-PRINCIPAL REGISTER
Thursday, February 1, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 16, 2018SOU TEAS EXTENSION RECEIVED
Thursday, August 16, 2018SOU EXTENSION 5 FILED
Thursday, August 23, 2018SOU EXTENSION 5 GRANTED
Thursday, February 14, 2019TEAS STATEMENT OF USE RECEIVED
Friday, February 15, 2019STATEMENT OF USE PROCESSING COMPLETE
Monday, April 7, 2025TEAS SECTION 8 & 15 RECEIVED
Saturday, August 9, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, August 9, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, August 9, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, April 16, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED