DOLCI GESTI GENTILI Trademark

Trademark Overview


On Friday, June 14, 2024, a trademark application was filed for DOLCI GESTI GENTILI with the United States Patent and Trademark Office. The USPTO has given the DOLCI GESTI GENTILI trademark a serial number of 98602292. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Wednesday, September 3, 2025. This trademark is owned by SAMMONTANA S.P.A. SOCIETA' BENEFIT. The DOLCI GESTI GENTILI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour; preparations made from cereals, namely, bread, pastries; Confectionery ices; Honey, treacle, yeast, baking-powder; Salt, mustard, vinegar, sauces except salad dressings, namely, dipping sauces; Spices; Ice; Croissants; Rice dumplings; Doughnuts; Brioches; Cream buns; Jam buns; Filled bread rolls; Jam filled brioches; Buns; Frozen cakes; Frozen pastries; frozen baked goods, namely, cakes; Pastries, namely, Pâtés en croute; Sweet spreads, namely, honey-based spreads, Chocolate spreads; Bavarian creams

Jellies, jams, compotes, fruit and vegetable spreads; Hazelnut spread; Fruit spread; Lemon curd
dolci gesti gentili

General Information


Serial Number98602292
Word MarkDOLCI GESTI GENTILI
Filing DateFriday, June 14, 2024
Status730 - FIRST EXTENSION - GRANTED
Status DateWednesday, September 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 13, 2025

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour; preparations made from cereals, namely, bread, pastries; Confectionery ices; Honey, treacle, yeast, baking-powder; Salt, mustard, vinegar, sauces except salad dressings, namely, dipping sauces; Spices; Ice; Croissants; Rice dumplings; Doughnuts; Brioches; Cream buns; Jam buns; Filled bread rolls; Jam filled brioches; Buns; Frozen cakes; Frozen pastries; frozen baked goods, namely, cakes; Pastries, namely, Pâtés en croute; Sweet spreads, namely, honey-based spreads, Chocolate spreads; Bavarian creams
Goods and ServicesJellies, jams, compotes, fruit and vegetable spreads; Hazelnut spread; Fruit spread; Lemon curd
Translation of Words in MarkThe English translation of DOLCI GESTI GENTILI in the mark is SWEET KIND GESTURES.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 14, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 14, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSAMMONTANA S.P.A. SOCIETA' BENEFIT
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressEmpoli 50053
IT

Party NameSAMMONTANA S.P.A. SOCIETA' BENEFIT
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressEmpoli 50053
IT

Trademark Events


Event DateEvent Description
Friday, June 14, 2024NEW APPLICATION ENTERED
Monday, January 6, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 13, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 7, 2025ASSIGNED TO EXAMINER
Monday, January 13, 2025NON-FINAL ACTION WRITTEN
Monday, January 13, 2025NON-FINAL ACTION E-MAILED
Monday, January 13, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 13, 2025NON-FINAL ACTION WRITTEN
Monday, January 13, 2025NON-FINAL ACTION WRITTEN
Monday, January 13, 2025NON-FINAL ACTION E-MAILED
Monday, January 13, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 13, 2025NON-FINAL ACTION E-MAILED
Monday, April 14, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 14, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 14, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 15, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 7, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 13, 2025PUBLISHED FOR OPPOSITION
Tuesday, July 8, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 3, 2025SOU TEAS EXTENSION RECEIVED
Wednesday, September 3, 2025SOU EXTENSION 1 FILED
Wednesday, September 3, 2025SOU EXTENSION 1 GRANTED
Tuesday, May 13, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED