Serial Number | 79172926 |
Word Mark | DOLCE GELATO |
Filing Date | Wednesday, January 21, 2015 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, March 3, 2023 |
Registration Number | 5019721 |
Registration Date | Tuesday, August 16, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 31, 2016 |
Goods and Services | Pastries, peanut butter confectionery chips, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, cookies, petit-beurre biscuits, puddings for use as desserts, flavorings for beverages, namely, coffee flavorings, waffles, chocolate, fruit coulis, candy decorations for cakes, pastry dough, cake doughs, ice cream; thickening agents for use in cooking, icing, namely, cake frosting, almond paste, dessert mousses, pasta, petits fours, sauces, sherbets, confectionery ices, namely, frozen yoghurt |
Description of Mark | The mark consists of the wording "DOLCE GELATO" in stylized font, with "DOLCE" in green and "GELATO" in red. The wording is contained within a brown outline of an oval, which is intersected at the top by a stylized heart shaded with a green stripe, white stripe, and red stripe, with brown melted chocolate covering the top portion of the heart. The color white is only claimed as a feature of the mark with respect to the white stripe appearing in the heart design and otherwise represents background only. |
Goods and Services | Milk-based beverages with high milk content, candied nuts, frozen fruits, canned fruits, tinned fruits, milk shakes, fruit peel, fruit jellies not being confectionery, fruit pulp, fruit chips, fruit preserves, stewed fruit, marmalade, whipped cream, yogurt |
Indication of Colors claimed | The color(s) white, green, red and brown is/are claimed as a feature of the mark. |
Goods and Services | Business advice relating to franchising in connection with restaurant services, cafeterias, ice cream parlors, snack-bars, self-service restaurants especially for providing yogurt, sherbets and ice creams |
Translation of Words in Mark | The English translation of the word "DOLCE" in the mark is "sweet". |
Goods and Services | Essences for making non-alcoholic beverages, preparations for making beverages, namely, fruit drinks; syrups for beverages; smoothies; non-alcoholic fruit juice beverages; sherbets beverages |
Goods and Services | Restaurant and bar services, ice cream parlors; food and drink catering; bar services; cafes; cafeterias; snack-bars; frozen yogurt shop services in the nature of a restaurant, self-service restaurants |
Disclaimer with Predetermined Text | "DOLCE GELATO" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 3, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 3, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 3, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 3, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 3, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PRODOTTI STELLA S.P.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | PRODOTTI STELLA S.P.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | PRODOTTI STELLA S.P.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Event Date | Event Description |
Friday, April 12, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, November 27, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
Monday, November 6, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Monday, November 6, 2023 | INVALIDATION PROCESSED |
Friday, November 3, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, March 3, 2023 | CANCELLED SECTION 71 |
Saturday, April 23, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Saturday, April 23, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Saturday, April 23, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, August 16, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Tuesday, April 9, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, April 9, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, February 17, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, January 19, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, January 19, 2017 | FINAL DISPOSITION PROCESSED |
Friday, December 16, 2016 | NEW REPRESENTATIVE AT IB RECEIVED |
Wednesday, November 16, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 16, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 31, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 31, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, May 11, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, May 11, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 26, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, April 26, 2016 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, April 26, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, April 26, 2016 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, April 26, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 6, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, April 6, 2016 | NON-FINAL ACTION E-MAILED |
Wednesday, April 6, 2016 | NON-FINAL ACTION WRITTEN |
Wednesday, March 16, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, March 15, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, March 15, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, October 24, 2015 | REFUSAL PROCESSED BY IB |
Wednesday, October 7, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, October 7, 2015 | REFUSAL PROCESSED BY MPU |
Tuesday, October 6, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, October 5, 2015 | NON-FINAL ACTION WRITTEN |
Friday, October 2, 2015 | APPLICATION FILING RECEIPT MAILED |
Monday, September 28, 2015 | ASSIGNED TO EXAMINER |
Monday, September 28, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, September 25, 2015 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, September 24, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |