| Serial Number | 99216359 |
| Word Mark | DOLCE CALMA |
| Filing Date | Tuesday, June 3, 2025 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Monday, November 17, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of the stylized wording "DOLCE CALMA" beneath a design of leaves in the middle of which is a coffee bean. |
| Indication of Colors claimed | The color(s) Brown, Green, Beige is/are claimed as a feature of the mark. |
| Goods and Services | Electric coffee machines |
| Goods and Services | Nut butters; Dried fruits; Nut-based spreads |
| Goods and Services | Chocolate; Sauces; Syrup for flavoring food or beverages; Coffee and coffee substitutes; Pastries; Baklava; Turkish delights; Halva; Sweets; Bakery desserts; Chocolate desserts; Tea |
| Translation of Words in Mark | The English translation of Dolce Calma in the mark is Sweet Calm. |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 024, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 3, 2025 |
| Primary Code | 011 |
| First Use Anywhere Date | Thursday, March 31, 2022 |
| First Use In Commerce Date | Thursday, March 31, 2022 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 3, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, March 31, 2022 |
| First Use In Commerce Date | Thursday, March 31, 2022 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 3, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, March 31, 2022 |
| First Use In Commerce Date | Thursday, March 31, 2022 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Gilbert, AZ 85298 |
| Event Date | Event Description |
| Tuesday, June 3, 2025 | NEW APPLICATION ENTERED |
| Tuesday, June 3, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, October 9, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 9, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, October 23, 2025 | ASSIGNED TO EXAMINER |
| Monday, October 27, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, October 27, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, October 27, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, November 2, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, November 2, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, November 2, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 17, 2025 | FINAL REFUSAL WRITTEN |
| Monday, November 17, 2025 | FINAL REFUSAL E-MAILED |
| Monday, November 17, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, January 1, 2026 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, January 1, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 1, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |