Serial Number | 90645058 |
Word Mark | DOLANCHO |
Filing Date | Wednesday, April 14, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 25, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 28, 2021 |
Goods and Services | Processed beans |
Goods and Services | Raw beans |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 22, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 22, 2021 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CAMPO VERDE S. DE R.L. DE C.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Olancho, C.P. 16201 HN |
Party Name | CAMPO VERDE S. DE R.L. DE C.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Olancho, C.P. 16201 HN |
Event Date | Event Description |
Tuesday, December 26, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, December 25, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, May 25, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 23, 2023 | SOU EXTENSION 3 GRANTED |
Tuesday, May 23, 2023 | SOU EXTENSION 3 FILED |
Tuesday, May 23, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, September 13, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, September 9, 2022 | SOU EXTENSION 2 GRANTED |
Friday, September 9, 2022 | SOU EXTENSION 2 FILED |
Friday, September 9, 2022 | SOU TEAS EXTENSION RECEIVED |
Friday, May 6, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, May 4, 2022 | SOU EXTENSION 1 GRANTED |
Wednesday, May 4, 2022 | SOU EXTENSION 1 FILED |
Wednesday, May 4, 2022 | SOU TEAS EXTENSION RECEIVED |
Tuesday, November 23, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 28, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 28, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, September 8, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 17, 2021 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, July 30, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, July 23, 2021 | ASSIGNED TO EXAMINER |
Thursday, July 22, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, April 17, 2021 | NEW APPLICATION ENTERED |