DOKUTS Trademark

Trademark Overview

On Wednesday, October 12, 1994, a trademark application was filed for DOKUTS with the United States Patent and Trademark Office. The USPTO has given the DOKUTS trademark a serial number of 74584957. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, February 6, 2016. This trademark is owned by Mel-O-Cream Donuts International, Inc.. The DOKUTS trademark is filed in the Staple Food Products category with the following description:

frozen preformed doughs or batters for frying or baking
dokuts

General Information

Serial Number74584957
Word MarkDOKUTS
Filing DateWednesday, October 12, 1994
Status800 - REGISTERED AND RENEWED
Status DateSaturday, February 6, 2016
Registration Number1936903
Registration DateTuesday, November 21, 1995
Mark Drawing3T07 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 29, 1995

Trademark Statements

Goods and Servicesfrozen preformed doughs or batters for frying or baking

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 31, 1995
Primary Code030
First Use Anywhere DateWednesday, January 18, 1989
First Use In Commerce DateWednesday, January 18, 1989

Trademark Owner History

Party NameMel-O-Cream Donuts International, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSpringfield, IL 62707
Party NameMel-O-Cream Donuts International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSpringfield, IL 62704
Party NameMel-O-Cream Donuts International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSpringfield, IL 62704

Trademark Events

Event DateEvent Description
Tuesday, April 5, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 5, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 5, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, February 6, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, February 6, 2016REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Saturday, February 6, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, February 6, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, November 20, 2015TEAS SECTION 8 & 9 RECEIVED
Monday, June 18, 2007CASE FILE IN TICRS
Thursday, March 23, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, February 13, 2006REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, February 13, 2006REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, February 7, 2006ASSIGNED TO PARALEGAL
Monday, November 21, 2005REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, November 21, 2005TEAS SECTION 8 & 9 RECEIVED
Monday, November 14, 2005PAPER RECEIVED
Monday, July 8, 2002REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, May 9, 2002REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Thursday, May 9, 2002PAPER RECEIVED
Tuesday, November 21, 1995REGISTERED-PRINCIPAL REGISTER
Tuesday, August 29, 1995PUBLISHED FOR OPPOSITION
Friday, July 28, 1995NOTICE OF PUBLICATION
Wednesday, May 3, 1995APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 16, 1995NON-FINAL ACTION MAILED
Thursday, March 9, 1995ASSIGNED TO EXAMINER

Related Keywords

dokuts frying baking batters doughs preformed frozen