DKO Trademark

Trademark Overview


On Thursday, May 4, 2023, a trademark application was filed for DKO with the United States Patent and Trademark Office. The USPTO has given the DKO trademark a serial number of 97920671. The federal status of this trademark filing is REGISTERED as of Tuesday, September 17, 2024. This trademark is owned by Omega Yeast Labs, LLC. The DKO trademark is filed in the Staple Food Products category with the following description:

Yeast for brewing beer
dko

General Information


Serial Number97920671
Word MarkDKO
Filing DateThursday, May 4, 2023
Status700 - REGISTERED
Status DateTuesday, September 17, 2024
Registration Number7509588
Registration DateTuesday, September 17, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 20, 2024

Trademark Statements


Goods and ServicesYeast for brewing beer

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 2, 2023
Primary Code030
First Use Anywhere DateMonday, June 19, 2023
First Use In Commerce DateMonday, June 19, 2023

Trademark Owner History


Party NameOmega Yeast Labs, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60641

Party NameOmega Yeast Labs, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60641

Party NameOmega Yeast Labs, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60641

Trademark Events


Event DateEvent Description
Friday, January 12, 2024ASSIGNED TO EXAMINER
Monday, May 8, 2023NEW APPLICATION ENTERED
Friday, June 2, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, January 12, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 1, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 1, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, February 1, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 20, 2024PUBLISHED FOR OPPOSITION
Tuesday, April 16, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, May 31, 2024USE AMENDMENT FILED
Friday, May 31, 2024TEAS STATEMENT OF USE RECEIVED
Monday, March 4, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, July 10, 2024STATEMENT OF USE PROCESSING COMPLETE
Wednesday, July 10, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, August 12, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, August 12, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 17, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, September 17, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords


beer brewing yeast