Serial Number | 79174363 |
Word Mark | DJOKOLIFE |
Filing Date | Tuesday, April 21, 2015 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, May 20, 2016 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Dietetic food and beverages adapted for medical use or designed as dietetic supplements for medical use, including gluten-free, low in gluten, lactose-free and/or low in protein food and drink, particularly preparations made from cereals, oat flakes, bars, snacks, non-alcoholic beverages, energy drinks, fruit juices, fruit syrups, vegetable juices, non-alcoholic beverages; food supplements and nutritional supplements for human beings, particularly for athletes; food for babies |
Goods and Services | Foodstuffs of animal origin; dairy-based beverages or dairy product substitutes; vegetables and other edible horticultural products prepared for consuming or preserving, in particular in the form of bars and snacks; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products; edible oils and fats |
Goods and Services | Food and beverages of plant origin prepared for consuming or preserving, particularly in the form of bars and snacks; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, flour mixtures and preparations made from cereals, pastry and confectionery, bread and bread substitutes (particularly rusks, crisp bread, crackers, biscuits and waffles); small thick pancakes, pasta, noodles, vermicelli, snacks made from cereals, cereal flakes, muesli, corn flakes, cookies; pastry and prepared dishes made with flour, flour mixtures, preparations made from cereals, pasta, noodles, vermicelli and/or cereal flakes; edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar; sauces; spices, ice for refreshment; food and dietetic beverages not for medical use, including gluten-free, low in gluten, lactose-free and/or low in protein food and drink, particularly preparations made from cereals, oat flakes, bars, snacks |
Goods and Services | Non-alcoholic beverages; mineral and aerated waters; energy drinks; fruit juices, fruit syrups, vegetable juices, non-alcoholic beverages; syrups and other preparations for making beverages; non-alcoholic beverages, fruit juices, energy drinks, fruit syrups, vegetable juices, non-alcoholic beverages; vegetables beverages and other edible horticultural products prepared for human consumption or preserving |
Goods and Services | Advertising; business management; business administration; office functions; services of retail, wholesale, online retail and online wholesale stores relating to food and beverages including gluten-free, low in gluten, lactose-free and/or low in protein dietetic and health beverages and foods, nutritional supplements and dietary supplements |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 20, 2015 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 20, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 20, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 20, 2015 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 20, 2015 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Nelba |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | MC |
Event Date | Event Description |
Sunday, May 9, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, March 20, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, June 9, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, May 22, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
Saturday, May 20, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Saturday, April 1, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, March 15, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, March 15, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, May 20, 2016 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, May 20, 2016 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, November 17, 2015 | REFUSAL PROCESSED BY IB |
Saturday, October 24, 2015 | APPLICATION FILING RECEIPT MAILED |
Friday, October 23, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, October 23, 2015 | REFUSAL PROCESSED BY MPU |
Wednesday, October 21, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, October 20, 2015 | NON-FINAL ACTION WRITTEN |
Tuesday, October 20, 2015 | ASSIGNED TO EXAMINER |
Tuesday, October 20, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, October 15, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |